Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Job Summary The Executive Chef is responsible for overseeing all kitchen operations, ensuring high food quality, authentic flavors, cost control, hygiene standards,…
Key Responsibilities Kitchen Operations & Leadership Take full charge of daily kitchen operations in the absence of an Executive Chef. Plan, prepare,…
Chef de Partie ( Bakery ) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
Additional Information Job Number25198595 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Bengaluru Outer Ring Road, Outer Ring Road, Bengaluru, Karnataka,…
Additional Information Job Number25134140 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
Additional Information Job Number25167225 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India,…
Chef De Cuisine ( Hilton Manyata) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
Additional Information Job Number25198988 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…
Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
The Tandoor CDP is responsible for preparing and cooking authentic Indian tandoor dishes such as kebabs, breads, and curries, ensuring high quality…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
We are seeking an experienced and creative Head Chef to lead our kitchen team. The ideal candidate will bring passion, innovation, and…
Key responsibilities of a Chinese Sous Chef: Assisting the Executive Chef:Supporting the Executive Chef in all kitchen operations, including menu planning, food…
Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
Job description South Indian Cuisine is a must Roles and Responsibilities Manage kitchen operations during assigned shifts, ensuring efficient food preparation and…
Responsibilities Collaborate with the Executive Chef in menu planning, recipe development, and culinary innovation Assume a leadership role in the kitchen, overseeing…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Chef de Cuisine With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
Chef de Cuisine With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…