Position: Sous Chef - Indian & Tandoor / Pan Asian Cuisine Location: Aerocity, Mohali, Punjab Reports To: Executive Chef Industry: Hospitality |…
A Head Chef for Modern Indian cuisine leads the kitchen by creating innovative menus, managing staff, and ensuring high food quality and…
Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job…
Sous Chef (Indian Cuisine) assists the Executive Chef in overseeing all kitchen operations, focusing primarily on Indian cuisine. The role involves menu…
Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
ob Summary: We are seeking a skilled and passionate South Indian Commis Chef to join our culinary team. The ideal candidate must…
Company Description Grand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want but…
Chef de Cuisine (Indian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
Job description: Responsibilities ? Menu Development: Design and innovate comprehensive vegetarian menus that showcase a wide range of regional Indian dishes, from…
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading…
Job Title: Chef de Partie - South Indian Cuisine Location: Flim Nagar or Gachibowli, Hyderabad Job Type: Full time Position Overview: We…
Sous Chef - Indian Cuisine will assist the Executive Chef/Head Chef in planning, preparing, and executing authentic Indian dishes. This role involves…
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure…
Main Duties: Administration: Requisitions food orders from store room and daily market list Customer Service: Ensure guests have service up to fine…
The Chef de Partie - South Indian Cuisine is responsible for preparing and presenting authentic South Indian dishes with consistency, quality, and…
We are looking for a passionate and creative chef to join our team and help craft unique, high quality dishes that delight…
We are looking for a skilled and passionate Commis 1 - South Indian Cuisine to join our culinary team. The candidate will…
We are looking for a talented and experienced Chef de Partie (CDP) specialized in Indian cuisine to manage a specific section of…
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…