Key Responsibilities: Prepare and pack indian food(biryani, butter chicken, paratha etc) Follow standard recipes and maintain quality, taste, and presentation ensure timely orders Maintain hygiene and cleanliness in the kitchen Manage inventory of ingredients and inform when stock is low…
Key Responsibilities: Prepare and decorate cakes (cream based, premium, fondant optional) Follow standard recipes and maintain quality, taste, and presentation Manage baking and decorating timeline to ensure timely orders Innovate and suggest new flavors or designs for seasonal launches Maintain…
Key Responsibilities: Prepare and decorate cakes (cream based, premium, fondant optional) Follow standard recipes and maintain quality, taste, and presentation Manage baking and decorating timeline to ensure timely orders Innovate and suggest new flavors or designs for seasonal launches Maintain…