Job Description

Are you a skilled and passionate chef with expertise in Indian cuisine
Join our team and showcase your culinary talent by creating authentic and delicious Indian dishes for our guests to enjoy.

Responsibilities:

- Prepare and cook a variety of Indian dishes, including curries, tandoori specialties, biryanis, and more, with authenticity and flair.

- Develop and innovate new recipes while maintaining the integrity of traditional Indian flavors and cooking techniques.

- Ensure food quality and presentation meet the highest standards.

- Monitor inventory levels, order ingredients, and manage food costs effectively.

Requirements:

- Proven experience as an Indian Chef in a reputable restaurant or hotel.

- In-depth knowledge of Indian culinary traditions, spices, and cooking methods.

- Creativity and ability to adapt recipes to suit dietary preferences and restrictions.

- Strong leadership and communication skills.

- Ability to work well under pressure in a fast-paced environment.

- Competitive salary with opportunities for advancement.

If you're interested please send your resume and portfolio of your work to hrmritz@gmail.com or apply directly through Indeed.

Job Type: Full-time

Ability to commute/relocate:

Goa, Goa: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: In person