We are seeking a skilled and motivated Commis 1 - Pantry to join our culinary team. The ideal candidate will be responsible…

Responsibilities: Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.) Support Commi 1, Chef de…

Sous Chef - Indian Cuisine will assist the Executive Chef/Head Chef in planning, preparing, and executing authentic Indian dishes. This role involves…

Sous Chef Marriott International Tiruchchirappalli, TN, IN Feb 04, 2026

Additional Information Job Number25190877 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…

We are seeking a dynamic and experienced Sous Chef to join our culinary team at a busy multiplex. The Sous Chef will…

A commis chef job description involves performing food preparation duties, assisting the Chef de Partie with cooking, and maintaining kitchen hygiene and…

Chef de Partie Marriott International Tehri, UL, IN Feb 04, 2026

Additional Information Job Number25158886 Job CategoryFood and Beverage & Culinary LocationThe Westin Resort & Spa Himalayas, Khasra No 605 Narendra Nagar, Tehri…

Summary: We are seeking a skilled and creative Chinese Chef to prepare authentic Chinese cuisine, maintain kitchen hygiene, and ensure high quality…

Job Title Japanese / Sushi Chef Reports To Executive Chef / Head Chef Kitchen Manager Job Summary We are seeking a skilled…

Job Summary: We are seeking an experienced and passionate Chef de Partie - Italian Cuisine to join our culinary team. The candidate…

Defence Bakery is a leading name in the Industry and has continuously scaling up heights since 1962. We are proud of our…

Job Summary: We are hiring about 4 experienced Accounts Assistants who are willing to work full time, to support the finance and…

1) Complete kitchen management for all three departments (Indian, Chinese & Tandoor) 2) Knowledge about menu preparation 3) Ensuring item plating before…

Responsibilities Create and prepare a variety of Indian dishes using traditional and modern techniques Design and plan menus that align with restaurant…

Chef de Partie Tandoor Marriott International PB, IN Feb 04, 2026

Additional Information Job Number25161173 Job CategoryFood and Beverage & Culinary LocationLe Meridien Amritsar, Near SGRDJ International Airport Ajnala Road RajaSansi, Amritsar, Punjab,…

1. Preparing, cooking, and presenting high quality dishes within the specialty section. 2. Assisting the Executive Chef in creating menu items, recipes…

Group Executive Chef Le Chateau Inc KA, IN Feb 04, 2026

Job Title: Executive Chef Location: Bangalore Salary: ₹70,000 - ?75,000 per month Experience: International Culinary Experience Required Joining: Immediate joiners preferred About…

The Chef de Cuisine oversees the daily operations of the hotel's kitchen, ensuring high quality food preparation, menu development, staff leadership, and…

1. 8 to 10 years of experience in the hotel industry. 2. Diploma or any graduation. 3. Certification from a culinary school.…

Demi Chef de Partie South Indian Marriott International KA, IN Feb 04, 2026

Additional Information Job Number25190893 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Bengaluru Whitefield, 43/3 Whitefield Main Road, Bengaluru, Karnataka,…