Upload your CV and easily apply to jobs from any device!

Job Title

City

Top Companies

Salary Range

bakery chef jobs
Jobs 821 - 840 of 10746
  • Responsibilities Prepare and cook high quality Continental dishes using fresh ingredients. Ensure all meals are served on time and meet our standards…

  • https://www.mncjobsindia.com/company/accor
    COMMIS I ACCOR Mumbai, Maharashtra Dec 03, 2025

    Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • https://www.mncjobsindia.com/company/sofitel
    COMMIS I SOFITEL Mumbai, Maharashtra Dec 03, 2025

    Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • https://www.mncjobsindia.com/company/accor
    Sous Chef ACCOR India USA Dec 03, 2025

    Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…

  • https://www.mncjobsindia.com/company/accor
    Commi II Bakery ACCOR Khopoli, Maharashtra Dec 03, 2025

    Job Description Key Responsibilities: People Management Provide effective support to the team to enable them to provide a range of effective and…

  • Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…

  • Executive Chef RJ, IN Dec 03, 2025

    We're Hiring: For Executive Chef | High End Residential Club - Jaipur Location Qualification BHM Experience Minimum 12-14 years of experience in…

  • Chef de Partie Hospitality Apeiron Manali, HP, IN Dec 03, 2025

    1. Meal Preparation & Cooking: Prepare all meals, including breakfast, lunch, dinner, and snacks, based on guest preferences and dietary requirements. Ensure…

  • Additional Information Job Number25161173 Job CategoryFood and Beverage & Culinary LocationLe Meridien Amritsar, Near SGRDJ International Airport Ajnala Road RajaSansi, Amritsar, Punjab,…

  • Vegan Chef The Art of Living HR TN, IN Dec 03, 2025

    The Vegan Chef will create and prepare high quality plant based dishes, manage kitchen operations, and ensure all food meets vegan standards.…

  • Additional Information Job Number25161172 Job CategoryFood and Beverage & Culinary LocationLe Meridien Amritsar, Near SGRDJ International Airport Ajnala Road RajaSansi, Amritsar, Punjab,…

  • Chef de poste Logistique (2) TN, IN Dec 03, 2025

    Systemes de faisceaux de cables modernes et interieurs de vehicules exclusifs: DRAEXLMAIER est synonyme d'innovations automobiles des produits qui ameliorent votre experience…

  • https://www.mncjobsindia.com/company/cozymeal
    Chef/Culinary Instructor Cozymeal UP, IN Dec 03, 2025

    Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…

  • Sous Chef Continental VILLA SHANTHI PY, IN Dec 03, 2025

    Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…

  • Chef Terrain Estates Madikeri, KA, IN Dec 03, 2025

    Position Overview: The Chef is responsible for planning menus, preparing high quality dishes, managing kitchen staff, and ensuring the kitchen operates efficiently…

  • Cook/Chef Agonda palm beach resort Agonda, GA, IN Dec 03, 2025

    We are currently seeking a talented and experienced Chef to join our culinary team. The ideal candidate will have a passion for…

  • Chef de Partie HIRE MAXIM PY, IN Dec 03, 2025

    Key Responsibilities Manage and operate the assigned section of the kitchen efficiently. Prepare, cook, and present dishes according to the restaurant's standards.…

  • Job Role: Commis 2Primary Responsibilities Continental Food Preparation and Cooking Prepare, cook, and present Continental cuisine dishes under the supervision of the…

  • Additional Information Job Number25191690 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Bhopal, DB City Arera Hills, Bhopal, Madhya Pradesh, India,…

  • Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…