Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Additional Information Job Number 24205040 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor,…
Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…
Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…
Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Job Role: Chef de Partie Location: Kapashera, Delhi Role Brief: We are looking to hire a Chef de Partie who will be…
Profile Introduction: As the Pastry Chef, you will assist the Executive Pastry Chef in managing the pastry kitchen, ensuring the highest quality…
1. Food Preparation • Assisting the Head Chef or Sous Chef : Help in preparing ingredients for dishes, such as chopping vegetables,…
Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…
Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
Job Summary: The Experienced Sous Chef specializing in Nepali cuisine will support the Head Chef in managing the kitchen operations at Blue…
Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major…
Job Description:Job Number 24181835 Job Category Food and Beverage & Culinary Location Courtyard Ahmedabad Sindhu Bhavan Road, Sindhu Bhawan Road, Bodakdev, Ahmedabad,…
Position: Executive Chef Key responsibilities: • Design and create menus that reflect the restaurant\'s concept, customer preferences, and seasonal ingredients. • Update…
• Preparing meals and food to meet the specifications of guests in a timely manner • Properly measuring kitchen ingredients and food…