-
-
Food Preparation & Cooking Prepare, cook, and present Continental dishes to the highest standards. Station Management Manage and oversee the assigned kitchen…
-
Job Description: Job Description Job Title: Pastry Chef Function: Food Production Location: Lonavala Primary Purpose The Pastry Chef is responsible for assisting…
-
Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
-
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
-
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
-
Company Description Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating…
-
Company Description Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating…
-
Key Responsibilities Prepare, bake, and decorate croissants, donuts, and other viennoiseries/pastries according to company recipes and standards. Innovate and develop new varieties…
-
? Prep work of ingredients for Senior Chefs. ? Preparation, cooking and plating of simple dishes. ? To assist all other chefs…
-
The Chef of the House is a leadership role that goes beyond the duties of a CDP. This individual is accountable for…
-
-
Chef de Cuisine Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
-
Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an…
-
Outlet Head Chef Duties and Responsibilities: This is a Kerala Cuisine Restaurant The position requires the chef to lead a team of…
-
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) to join our culinary team. The CDP will be…
-
South Indian Chef ( CDP ) Key Responsibilities Prepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada,…
-
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
-
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
-
( Continental /Oriental / Asian / Regional Cuisines) Job Type: Permanent Job Schedule: Full Time Time is based on operational need of…
-
1. Preparing, cooking, and presenting high quality dishes within the specialty section. 2. Assisting the Executive Chef in creating menu items, recipes…
-
Preparing Baked Goods: Creating a wide variety of items such as cakes, cookies, pies, tarts, pastries, and bread, often following established recipes…
-
