Company OverviewGREATBELL HR Consultancy Services PVT LTD is a prominent player in technical and hospitality manpower recruitment, collaborating with around 500 companies…
\ Company DescriptionYour Fairmont Journey Starts Here:Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont…
Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Indian Cuisine Preparation: Prepare and cook Indian dishes according to menu specifications, ensuring consistent quality and presentation. Team Leadership: Supervise and guide…
Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…
Summary Operational Buys available fresh products wherever possible and has limited menus which are changed frequently to ensure the guest is always…
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
Sous Chef Commisary (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
\ Company DescriptionYour Fairmont Journey Starts Here:Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont…
\ Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
Job Description: Sous Chef Location: Oxygen Palolem, Goa Department: Food & Beverage Reports to: Executive Chef Role Summary: The Sous Chef will…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
We're seeking an experienced Sous Chef with a strong background in pure vegetarian cuisine to lead our kitchen. You'll oversee our restaurant,…
Key Responsibilities: Assist the Head Chef in planning and directing food preparation across outlets. Supervise kitchen staff and ensure proper training, scheduling,…
About Us We are a leading premium dine in restaurant chain renowned for delivering world class culinary experiences with a commitment to…
Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…
Description:Operational\xc2\xb7 Buys available fresh products wherever possible and has limited menus which are changed frequently to ensure the guest is always offered…