Job Summary: The Executive Chef is responsible for overseeing all culinary operations, including menu development, food quality, kitchen management, budgeting, staff training,…

receive regular training as and when agreed in a training programme, particularly learning the station responsibilities and operation ensuring compliance to sanitation,…

Job Title: Barista Department: Food & Beverage / Cafe Operations Reporting To: Cafe Manager / Store Supervisor Location: Chetpet Chennai Job Summary…

Purchase Manager Marriott International Ramnagar, UL, IN Jul 03, 2026

Additional Information Job Number25177651 Job CategoryFinance & Accounting LocationJim Corbett Marriott Resort & Spa, Village Dhikuli, Ranikhet Road, Ramnagar, Uttarakhand, India, 244715…

Sous Chef HILTON MH, IN Jul 03, 2026

Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

Executive Sous Chef HILTON KA, IN Jul 03, 2026

Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…

Position: Chef de Partie (CDP)Location: Pyramid Cafe Lounge and Bar, Meerut - Uttar PradeshDepartment: KitchenExperience Required: 2-5 years in a similar roleRoles…

Job Overview DFG Facilities Managements Pvt. Ltd. is seeking a dynamic and experienced Senior Administrative Officer - Operations to oversee day to…

Key Responsibilities: Guest Service: Greet guests courteously and present menus. Take accurate food and beverage orders. Serve food and beverages promptly and…

Facilities Executive Jones Lang LaSalle Hyderabad, Telangana Jul 03, 2026

JLL empowers you to shape a brighter way. Our people at JLL and JLL Technologies are shaping the future of real estate…

Job Title: Housekeeping Room Attendant Department: Housekeeping Reports To: Housekeeping Supervisor / Executive Housekeeper Job Summary: The Housekeeping Room Attendant is responsible…

Key Responsibilities: Assist in preparing and baking a variety of pastries, cakes, and desserts. Measure and mix ingredients accurately following recipes. Decorate…

Key Responsibilities: Food Preparation: Prepare ingredients (mise en place), wash, chop, peel, marinate, and portion ingredients for various Indian dishes. Cooking Assistance:…

About the Property Casino Hotel, located on Willingdon Island in Kochi, is part of the CGH Earth portfolio -- a well regarded…

Junior Sous Chef Marriott International Tiruchchirappalli, TN, IN Jul 03, 2026

Additional Information Job Number26207503 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…

Line Chef Commi 1 Kerala Cafe KA, IN Jul 03, 2026

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai, Pune , Kerala & Bangalore known for its…

Stewarding Executive ACCOR Bangalore, Karnataka Jul 02, 2026

Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…

Key Responsibilities: Supervision & Management: Oversee day to day operations of the hospital kitchen or canteen. Supervise cooks, servers, and cleaning staff;…

Clean and sanitize dishes, utensils, pots, and pans using dishwashing equipment or manually. Maintain cleanliness of all kitchen and food preparation areas,…

Beverage Preparation: Mix and serve a variety of drinks according to recipes and customer preferences. Customer Service: Engage with guests, take drink…