Assist in preparing and baking a variety of pastries, cakes, and desserts.
Measure and mix ingredients accurately following recipes.
Decorate and present pastries to meet our quality and aesthetic standards.
Maintain cleanliness and organization in the pastry kitchen.
Adhere to food safety and hygiene standards.
Requirements:
Basic experience in pastry making.
Attention to detail and creativity in presentation.
Knowledge of food safety and sanitation practices.
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Experience:
total work: 2 years (Preferred)
Work Location: In person
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