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Sous Chef (All Rounder) Job Summary RK Resorts, Karaikal is seeking an experienced Sous Chef (All Rounder) to support kitchen operations across…
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The Sous Chef is responsible for assisting the Executive Chef in managing kitchen operations, ensuring high standards of food preparation, presentation, and…
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We're Hiring - Kitchen Team (All Departments) We are expanding our culinary team and looking for passionate and talented individuals to join…
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Must have basic knowledge of production department also should be able to do basic culinary activities (cutting and chopping). Co ordinate with…
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OVERALL EXPERINCE SOUS CHEF ALL ROUNDER Job Type: Full time Pay: ₹19,000.00 ₹25,000.00 per month Work Location: In person
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Overview MANGO MEADOWS is dedicated to providing exceptional dining experiences by offering high quality, creative, and delicious meals. We are looking for…
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Job Summary: We are looking for a skilled and passionate Continental DCDP Chef to join our culinary team. The ideal candidate should…
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Key Responsibilities Menu Planning & Innovation Design, develop, and implement creative continental menus with seasonal and locally sourced ingredients. Introduce signature dishes,…
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Additional Information Job Number25177359 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Mahabalipuram Resort & CC, ECR OMR Junction ECR…
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Job Summary: The Sous Chef works closely with the Executive Chef to oversee daily kitchen operations, ensuring the highest standards of food…
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Full job description We are looking for a passionate, creative, and experienced Head/Executive Chef to lead our kitchen team. As the Head/Executive…
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Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
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Additional Information Job Number25179708 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…
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Chef responsibilities and duties Follow the budget established by the restaurant manager Ensure safety and sanitation practices in the kitchen Manage kitchen…
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Additional Information Job Number25179667 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Bengaluru Whitefield, 43/3 Whitefield Main Road, Bengaluru, Karnataka,…
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Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
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Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
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We are looking to hire a hard working and efficient commis chef to prepare meal ingredients for the chef de partie and…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Summary Looking for a skilled Pan Asian Chef to curate an authentic menu and ensure smooth kitchen operations in a premium restaurant.…
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