Chef de Partie Indian ACCOR Bangalore, Karnataka Jul 01, 2025

Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major…

Description:You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef De Partie is…

Sous Chef Indian Marriott Bangalore, Karnataka Jun 30, 2025

Job Description:Job Number 24182056 Job Category Food and Beverage & Culinary Location Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru,…

Executive Sous Chef Marriott International GA, IN Jun 30, 2025

Additional Information Job Number 24205040 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor,…

Demi Chef de Partie Bakery Marriott Siliguri, West Bengal Jun 30, 2025

Job Description:Job Number 24182857 Job Category Food and Beverage & Culinary Location Courtyard Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India…

Executive Sous Chef ACCOR Visakhapatnam, Andhra Pradesh Jun 30, 2025

Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate…

Head Chef ACCOR Nashik, Maharashtra Jun 30, 2025

Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…

Chef De Cuisine (Banquets) Hyatt Chandigarh Jun 30, 2025

Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

Profile COMMIE 1,COMMIE 2,COMMIE 3 Guwahati, Assam Job details ?15000 18000 a monthSalary Benefits & Perks Free Food and Accomodation Job Type…

Key Responsibilities: • Prepare and cook a variety of authentic Indian dishes, including curries, tandoori, biryanis, and regional specialties. • Ensure high…

Chef de Partie Marriott International GA, IN Jun 30, 2025

Additional Information Job Number 24210693 Job Category Food and Beverage & Culinary Location W Goa, Vagator Beach, Bardez, Goa, Goa, India, 403509…

Position: Executive Chef Key responsibilities: • Design and create menus that reflect the restaurant\'s concept, customer preferences, and seasonal ingredients. • Update…

Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

Job Title: Waffle Chef Location: Surat Department: Kitchen Key Responsibilities: • Prepare a variety of waffles, mini pancakes, and related desserts according…

Job Title: Waffle Chef Location: Ahmedabad Department: Kitchen/Production Key Responsibilities: • Prepare a variety of waffles, mini pancakes, and related desserts according…

Demi Chef De Partie Tandoor ACCOR Gandhinagar, GJ, IN Jun 30, 2025

Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Sous Chef Job Responsibilities: • Directs food preparation and collaborates with executive chef. • Helps in the design of food and drink…

Chef de Partie Holiday Inn HR, IN Jun 30, 2025

Job overview Organises kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes…

• Preparing ingredients : Washing, chopping, and cutting vegetables and meat • Setting up workstations : Arranging ingredients and workstations so that…

Job Description: Chef - South Indian & North Indian Cuisine Position Overview: We are looking for a skilled and experienced Chef specializing…