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Key Responsibilities Prepare and cook a variety of continental dishes using fresh ingredients and authentic techniques Ensure timely and consistent food presentation…
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Keralacafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing…
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Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of…
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Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
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Summary: Responsible for preparing high quality pastries, desserts, and bakery items while maintaining consistency, creativity, and hygiene standards in the restaurant kitchen.…
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CANDIDATES FROM KERALA IS PREFERRED RESUME/CV WITHOUT PHOTO WILL NOT BE CONSIDERED 1. Station Management Take full responsibility for a specific section…
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Food preparation and cooking: Prepare and cook dishes according to recipes, ensuring consistency in taste, quality, and presentation for a specific station.…
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Position: Dessert Maker Location: Kolkata Job Description: Create high quality gelato and desserts using traditional methods and innovative techniques. Maintain consistency in…
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Prepare and present high quality food Keep all working areas clean and tidy and ensure no cross contamination Assist in positive outcomes…
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Hiring for Comiss 1,2 and 3 Benglore Sahakar Nagar Share your resume at hr@thestuds.in or contact @8655351841 from Monday to Saturday between…
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Junior Sous Chef (Halwai) A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver…
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Job Title: Bakery Chef Location: Ghodbunder Rd, Versova, Mira Bhayandar, Mumbai Experience: 5-10 years Industry: Food Production / Bakery Reports To: Production…
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Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…
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Position: Chef de Partie (CDP) Vacancy: 1 Post Experience Required: Minimum 5 years of restaurant experience specializing in Indian cuisine and non…
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responsible for the preparation and cooking of high quality Indian cuisine within a specific kitchen section. Key duties include managing food preparation,…
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Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
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Job Summary: We are seeking a skilled and passionate Chinese Commi Chef to join our culinary team in an upscale dining environment.…
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Job Title: C1 Chef North Indian Vegetarian Cuisine Job Type: Full Time Location: Khayam, Srinagar, Jammu & Kashmir Job Description: We are…
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Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
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Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…
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