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Looking for a dedicated female F&B Manager to oversee restaurant operations, handle bookkeeping, food costing, and ensure smooth day to day functioning…
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Job Summary: The Executive Chef is responsible for overseeing all kitchen operations, menu development, food preparation, and culinary presentation to ensure superior…
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Client: Leading Club Location: Naraina Experience: 1 to 10 yrs F&B Manager - Lead operations, manage budgets, ensure service quality. Restaurant Manager…
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Job Title: Female Bartender Department: Food & Beverage Service / Bar Location: Peninsula Redpine Hotel, Mumbai Reports To: Bar Manager / F&B…
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Cooks under the supervision of Head Cook and involve in the output across the categories of cuisines and services ? Give prepared…
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Key Responsibilities1. Culinary Operations Design and develop innovative menus for all outlets, banquets, and special events. Ensure consistency in taste, quality, and…
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Job Summary The Executive Chef is responsible for overseeing all kitchen operations, ensuring high food quality, authentic flavors, cost control, hygiene standards,…
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Key Responsibilities:Guest Service & Experience Greet and welcome all guests courteously, ensuring a positive first impression. Escort guests to tables, present menus,…
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Job description F&B Associate Duties and Responsibilities: A food and beverage Associate/ Waiter/ Cashier is responsible for overseeing and managing the day…
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Job Description Prime Function: Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Novotel Kochi Infopark standards are…
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Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst…
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Job description F&B Captain Duties and Responsibilities: A food and beverage captain/ Supervisor is responsible for overseeing and managing the day to…
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A Continental Chef Commi I is responsible for the preparation and presentation of food in their section of the kitchen, as well…
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Position: F&B Guest Service Associate Department: Food & Beverage Reports To: Restaurant Supervisor / F&B Manager Role Overview The F&B Guest Service…
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The Food & Beverage Supervisor is responsible for overseeing daily restaurant and banquet operations, ensuring high standards of service, guest satisfaction, and…
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Job Summary: Gokulam Grand Hotel, Trivandrum, a distinguished five star luxury property, is seeking a dynamic, experienced, and passionate Captain - Food…
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The key aspect of the job is to Organize, direct and evaluate food and beverage service Recruitment and training of staff Shift…
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Job Description - Executive Chef Company: Clover Greens Pvt. Ltd. Location: Hosur, Sarjapur Atibele Rod Experience: 10+ years in Hotel/Resort industry About…
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Job Description - Chef (Bakery & Kitchen) Position Title: Chef - Bakery & Kitchen Department: Food & Beverage Reporting To: F&B Manager…
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Position We seek a dedicated and experienced Dietician to join our Dietetics & Clinical Nutrition Department. You will be responsible for the…
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