A food and beverage Associate/ Waiter/ Cashier is responsible for overseeing and managing the day-to-day operations of a restaurant or a hotel's dining facilities.
F & B Associate is responsible for providing high-quality customer service to our guests & Patrons in restaurant/ Club/ Room Service.
You will be report to the Restaurant Manager / F& B Manager.
You will be responsible for your outlet and team members.
Taking every day briefing and Training.
Greeting patrons, and if needed, confirming and taking reservations.
Escorting guests to tables.
Answering phone calls and giving basic information on reservations, availability, restaurant hours and services.
Making sure guest had great experience in our Restaurant/ Banquet/ Room Service.
Upsale food and Beverage Items.
Team work
Maintaining records and reports: The captain maintains records and reports related to their area of responsibility, such as inventory, customer feedback, and financial records.
Training and development of staff: The captain provides coaching, training, and development opportunities to their staff to maintain high standards of customer service and satisfaction.
Ensuring profitability: They are responsible for ensuring that the restaurant operates profitably by monitoring costs, optimizing pricing, and controlling waste and shrinkage.
Overall, a food and beverage captain is responsible for creating a seamless dining experience for customers, promoting sales, and ensuring the efficient operation of a restaurant or hotel's dining facilities.
To Apply:
Please send your resume and cover letter to
email :- kishteamgoa@gmail.com
Cell: +91 9067930661
WhatsApp's: +917770083354
Job Types: Full-time, Permanent
Pay: ₹144,000.00 - ₹260,000.00 per year
Benefits:
Food provided
Paid sick time
Paid time off
Provident Fund
Ability to commute/relocate:
Panjim, Goa: Reliably commute or planning to relocate before starting work (Required)
Education: