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executive sous chef jobs
Jobs 1541 - 1560 of 240176
  • https://www.mncjobsindia.com/company/accor
    Commis 1 Continental ACCOR Bangalore, Karnataka Apr 06, 2026

    Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…

  • https://www.mncjobsindia.com/company/hilton
    Commis II HILTON KA, IN Apr 06, 2026

    Commis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • CDP PASTRY CAFE FRABY KL, IN Apr 05, 2026

    LOCATION: VYTTILA, CAFE FRABY EXPERIENCE REQUIRED: 5+ YEARS JOB ROLE: A Bakery Chef de Partie (CDP) prepares and bakes a variety of…

  • Indian Cook Gigadocs Softtech Private limited Chandrapur, MH, IN Apr 05, 2026

    The Indian Cook is responsible for preparing and cooking authentic Indian cuisine, ensuring high quality, taste, and presentation. The role involves maintaining…

  • Commis I Kumarakom Lake Resort Kottayam, KL, IN Apr 05, 2026

    Key Responsibilities: Prepare and cook a wide range of North Indian dishes (curries, tandoori items, breads, gravies, snacks, etc.) as per standard…

  • INDIAN CDP hampton by IC's UP, IN Apr 05, 2026

    Minimum 3 years hands on experience with at leat a 4 star hotel / fine dine. Leading an Indian cuisine station, managing…

  • https://www.mncjobsindia.com/company/hilton
    Commis I HILTON KA, IN Apr 05, 2026

    Commis I With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • F&B Captain Rambha Palace MH, IN Apr 05, 2026

    Commis Chef Location: Multiple Locations, Mumbai Reports to: Sous Chef / Senior Chef WHO WE ARE Hunger Inc. is about creating experiences…

  • https://www.mncjobsindia.com/company/hilton
    Commis II (Gardemanger) HILTON Mumbai, Maharashtra Apr 05, 2026

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Sous Chef Saffron Leaf Cakery UL, IN Apr 04, 2026

    This position is for a upcoming Hotel in Dehradun Oversee all kitchen operations Create & modify menu with F&B Supervisor Market study…

  • Sous Chef Saffron Leaf Cakery UL, IN Apr 04, 2026

    Oversee all kitchen operations Market study for new dishes Maintain hygiene standards Supervise commis chefs Control food cost & waste Vendor coordination…

  • The Asian Demi Chef de Partie is responsible for preparing, cooking, and presenting authentic Asian cuisine in accordance with restaurant standards. The…

  • job position located in Porur, Chennai Key Responsibilities Ensure timely preparation and smooth service of breakfast, lunch, and dinner. Maintain consistency in…

  • Job Title: Demi Chef de Partie (Indian / Continental / Asian Wok) Location: [Sushant Lok Phase 1, Gurugram] Department: Kitchen / Culinary…

  • A Waiter/Waitress is responsible for providing excellent customer service to guests, taking and serving food and drink orders, and ensuring a pleasant…

  • Job Purpose To assist in the preparation, cooking, and presentation of high quality dishes in the assigned section (Indian, Continental, or Tandoor),…

  • Commi I Circle of crust Zirakpur, PB, IN Apr 03, 2026

    Job description Job Description: Commis 1 Continental Cuisine (Circle of Crust) Please contact 8847425256 Position Overview: We are seeking a skilled and…

  • Continental commi 1/2/3 HR, IN Apr 03, 2026

    Job Title: Continental Commis 1 / 2 / 3 Location: Gurgaon Contact: 7303554081 Department: Kitchen Reporting to: CDP / Sous Chef Job…

  • https://www.mncjobsindia.com/company/hilton
    Commis I HILTON Baga, Goa Apr 03, 2026

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Additional Information Job Number25182581 Job CategoryFood and Beverage & Culinary LocationThe Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India, 700156…