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Job Title: Head Chef Location: Coimbatore Reports To: General Manager / F&B Manager Experience Required: Minimum 5 years in a similar leadership…
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Prepare, bake, and decorate a wide range of sweet and savory bakery items, including cakes, pies, chocolates, confections, and bread. Ensure all…
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Key Responsibilities Prepare and cook menu items with precision, consistency, and attention to detail. Execute dishes according to established recipes and plating…
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Commis II (Continental) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
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Additional Information Job Number25190608 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Ahmedabad, Opposite Gujarat College, Ahmedabad, Gujarat, India, 380006…
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Job Title: Demi Chef de Partie - Continental Location: [Hotel Fidalgo Panaji Goa, Address: 18th June Road, Panaji Goa, Pincode: 403001] Job…
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Chef Qualifications: Degree/Diploma or formal culinary/catering training from recognized culinary schools or hotels. Experience: Minimum 8 years of experience, including at least…
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Cold Kitchen Chef / Garde MangerFull Time On site We're looking for someone who is willing to do whatever it takes to…
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Job Description: Chef de Partie (CDP) Position: Chef de Partie (CDP) Location: Ground floor, Siri laharika enclave, Arehalli Main Rd, Arehalli, Uttarahalli…
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We are looking for a dedicated Chef to join our team at Baimudan. Interns/ Commis / sous chef The role will primarily…
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Job Overview The Head Chef is responsible for overseeing all kitchen operations, including menu planning, food preparation, quality control, and team management.…
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Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard…
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Prepare, cook, and present continental dishes with consistency and high quality. Plan and execute menu items including grills, pastas, sauces, soups, salads,…
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Food Preparation & Cooking Prepare and cook Indian dishes such as curries, gravies, tandoor items, biryanis, breads, and snacks. Assist in developing…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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Job Description - Indian CDP (Chef de Partie) Location: Peninsula Redpine Hotel, Andheri East Department: Food & Beverage - Kitchen Reports To:…
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We are looking for a talented and experienced Chef who is skilled in preparing a wide variety of cuisines, including South Indian,…
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In addition to our expansion plan we are hiring Demi Chef de Partie (South Indian) Job Brief: Demi Chef de Partie prepare…
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Prepare and cook a variety of Indian dishes with authentic flavours and consistency. Handle North Indian, South Indian, tandoor, curries, gravies, biryanis,…
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Job Title: Commi 2 - Hundo Pizza Location: Mumbai Department: Kitchen Operations Reports To: Sous Chef / Head Chef Role Summary The…
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