The Indian Chef will also be responsible for developing new recipes and menus, managing food costs, and maintaining a clean and organized kitchen. Will be responsible for preparing and cooking Multi cuisine (Indian, South Indian dishes, Italian, Continental) ensuring high quality.
Job Type: Full-time
Pay: ?20,000.00 - ?35,000.00 per month
Benefits:
Food provided
Experience:
total work: 5 years (Required)
Work Location: In person
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