Sous Chef

Year    TN, IN, India

Job Description

Job descriptiono Experience of 5+ years in hotels and restaurants

Immediate joiners are preferred Well versed in south indian Tiffins, combos and variety rice menus Local candidates are given preferences Should have knowledge in typical south indian cuisine
Job Types: Full-time, Permanent
HR Contact :

Guna_ 9788988578,7824055760

Job Types: Full-time, Permanent

Pay: ₹35,000.00 - ₹45,000.00 per month

Benefits:

Food provided Provident Fund
Experience:

Cooking: 4 years (Required) total work: 8 years (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD4688258
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    TN, IN, India
  • Education
    Not mentioned
  • Experience
    Year