Additional Information Job Number26208024 Job CategoryFood and Beverage & Culinary LocationJW Marriott Ranthambore Resort & Spa, One Marriott Drive, Swai Madhopur, India,…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Continental Chef Qualification: Minimum 12th Pass Experience & Skills: Hands on experience in Pizza, Pasta, Sizzlers, Continental Rice & Sandwiches…
Additional Information Job Number26000632 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Goa Colva, Colva Beach Road, Goa, Goa, India, 403708…
The Job Description: We are looking for an experienced Pantry Chef for our restaurant. The person should know how to make chaats,…
JD - Commis (Pastry) - Level 1 / 2 Department: Pastry Reporting To: Pastry Chef / Sous Chef Key Responsibilities Assist in…
Job Title: Commi 1 - Continental Chef Location: Altruist Group of Hotels, Hyderabad Department: Kitchen (F&B Production) Job Responsibilities: Assist in the…
Job Summary: We are seeking an experienced and passionate Pan Asian Chef to lead the preparation and execution of authentic and contemporary…
Job Summary: The Chinese Chef is responsible for preparing and cooking Chinese dishes according to the restaurant's standards. The chef ensures the…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
Additional Information Job Number25144966 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Aravali Resort, 1 Village Pakhal, Faridabad, Haryana, India, 121001…
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
Additional Information Job Number25145172 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West Bengal, India,…
About the Role We are looking for a smart, enthusiastic, and skilled Commi 1 and DCDP to join our Bakery NPD team.…
Responsibilities of a Corporate Chef Menu Development & Standardization Design, update, and innovate menus for all outlets. Standardize recipes, portion sizes, and…
Job Description - Executive Chef Key Responsibilities Menu Planning & Innovation Plan, create, and execute innovative menus for restaurants, banquets, and room…
Job title : Pastry & breakfast chef Qualification and requirements : Minimum 1 year work experience in bakery production, specialty breads or…
Additional Information Job Number25146249 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi,…
Job Title: Head Assistant Continental Chef Location: Hyderabad, India Industry: Food & Beverage / Cafe / Restaurant Cuisine Focus: Continental Dishes &…
Job Title: Commis Chef - Korean Cuisine Location: Kori's Korean Dining Safdarjung / GK 1 About Us: Kori's Korean Dining is a…