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Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
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Additional Information Job Number25153129 Job CategoryFood and Beverage & Culinary LocationJaisalmer Marriott Resort & Spa, Jaisalmer Sam Dhanana Road, Police Line, Jaisalmer,…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Additional Information Job Number25154869 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018…
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We seek an experienced Chef de Partie with authentic continental Italian culinary background to join our dynamic kitchen team. The ideal candidate…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Boutique Hotel located in Pondicherry Old French Town is looking forward for SENIOR CHEF DE PARTIE (men / women) individuals with zeal…
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Looking for continental comis 1 chef who have minimum of 1 2 years of experience Job Type: Full time Pay: ?15,000.00 ?20,000.00…
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About Zoet Dessert Zoet Dessert is a premium bakery and cake shop known for creating artisanal desserts, cakes, and baked goods with…
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Key Responsibilities: Prepare a wide variety of dishes including Vegetarian, Non Vegetarian, Chinese, and South Indian cuisine. Plan and prepare daily meals…
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Job Summary The Chef is responsible for planning, preparing, and presenting high quality dishes while ensuring kitchen operations run smoothly. This role…
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Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…
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Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…
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Food preparation and cooking: Prepare and cook dishes according to recipes, ensuring consistency in taste, quality, and presentation for a specific station.…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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Job Title: Commi II Bakery Location: Mohali Job Summary: The Commi II Bakery will assist in the preparation, baking, and presentation of…
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Prime Qualification: North Indian Sous Chef a minimum of 4 years experience in North Indian Cuisine. Key Skills: Chinese, & Tandoori cooking…
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Job Role: DevOps, Chef, Cookbook Job Location: Kolkata
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Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…
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The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to ensure smooth kitchen operations,…
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