Assistant Pastry / Bakery Chef

Year    MH, IN, India

Job Description

Job Title : Assistant Pastry / Bakery Chef

Education: 12th Pass minimum/ And some professional degree in Pastry or Baking

Location: Marol, Andheri (E)

Experience: 2 + years from Baking Industry

Key Requirement: Good and correct knowledge about Pastry and Baking. A good hand in Baking and pastry all kind of products.Breads, Pure Chocolates, Entremet, Petit Gateau, Tarts, Croissant etc..Experience from Some Cafe or Baking Division of Hotel.Good Communication skills, Pleasant personality, Positive attitude, team spirit.Proficiency in Computer skills.

Responsibilities:

(1) Should be good in communication so that he /she can explain and teach the students.

(2) Should have knowledge and work experience in Modern Pastries and Entremets making.

(3) Should know how to handle team and students.

(4) Someone who is ready to learn and implement and should be flexible regarding the changes.

(5) and as and when any help required in the office, person should be willing to give his or her 100%

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹30,000.00 per month

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Job Detail

  • Job Id
    JD4200105
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    MH, IN, India
  • Education
    Not mentioned
  • Experience
    Year