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Job Title: Chef de Partie (CDP) Location: The Postcard on the Himalayan Willows, Leh Department: Culinary Employment Type: Full time About The…
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Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items,…
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We are looking for an Allrounder Chef De Partie to oversees kitchen section, ensuring high food quality and presentation, managing staff, and…
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Job Description: Seeking a Commis I (Wok) with 1-2 years' experience in Asian or pan Asian cuisine. Should be skilled in wok…
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Job Description: We are looking for an experienced Commis I (Grill) to join our culinary team. The ideal candidate should have hands…
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We Are Hiring - Chaat Section (CDP / DCDP) Location: Tenssel Town (earlier known as Taam Jhaam), Sindhu Bhavan, Ahmedabad About Us…
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Junior Sous Chef - Royal Indian Cuisine Location: Mumbai Salary: ?42,000 gross per month + Service Charge + Tips Cuisine Focus: Royal…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Job Summary: The Bakery & Pastry Commis is responsible for assisting in the preparation, baking, and presentation of bakery and pastry items.…
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Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and…
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Job Description: Responsible for preparing and cooking authentic Indian dishes, ensuring quality, consistency, and presentation. Commis I supports the Chef de Partie…
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Job Description: Responsible for preparing and cooking Italian dishes, ensuring quality, taste, and presentation. Supports the Chef de Partie and oversees junior…
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Chef de Partie (CDP) Company: Bastian Hospitality Pvt. Ltd. Reports To: Sous Chef / Executive Chef Employment Type: Full time About Bastian…
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Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…
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Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
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Key Responsibilities1. Food Preparation & Cooking Prepare, cook, and present a variety of continental dishes such as pastas, pizzas, grills, sauces, and…
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Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
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Job Description: Assists Commis I and senior chefs in preparing Indian dishes, maintaining quality and hygiene. Responsible for basic food prep, mise…
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We are looking for a Sous Chef to oversees kitchen section, ensuring high food quality and presentation, managing staff, and assisting with…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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