Commis III (Indian, Chinese, Continental, Tandoor) Siara Hotels & Resorts Modasa, GJ, IN Feb 17, 2026

We have a warm and tightly knit community of employees who play a crucial role in maintaining the quality of services we…

Job Title: Chef de Partie (CDP) Location: The Postcard on the Himalayan Willows, Leh Department: Culinary Employment Type: Full time About The…

The Commis - Continental is responsible for assisting in the preparation, cooking, and presentation of Continental dishes in a cloud kitchen setup.…

Commis III HILTON GJ, IN Feb 17, 2026

Commis III With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

Key Responsibilities Kitchen Operations & Leadership Take full charge of daily kitchen operations in the absence of an Executive Chef. Plan, prepare,…

Job Summary The Continental Chef is responsible for preparing, cooking, and presenting high quality continental dishes in a hotel environment. The role…

Chef de Partie Kerala Cafe MH, IN Feb 16, 2026

Outlet Head Chef Duties and Responsibilities: This is a Kerala Cuisine Restaurant The position requires the chef to lead a team of…

Key Responsibilities Assist the Chef de Partie in all aspects of Indian cuisine preparation and service. Prepare and cook Indian dishes including…

We are looking for a talented and passionate Demi Chef de Partie (Bakery) to join our culinary team. The ideal candidate should…

Job Summary: We are hiring a dedicated and skilled Commis 1 Chef with experience in Chinese and Continental cuisine. The ideal candidate…

Demi Chef de Partie HILTON KA, IN Feb 16, 2026

Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…

Chef De Partie Continental Cuisine ACCOR TN, IN Feb 16, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Chinese Chef Job Responsibilities Prepare and cook a variety of Chinese dishes to high standards. Develop and test new recipes to enhance…

Commis III HILTON Bangalore, Karnataka Feb 16, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Job Summary: We are looking for a skilled and creative Chef de Partie - Pastry to lead the pastry section of our…

Job Summary: The Commis I - Pastry is responsible for preparing, baking, and presenting high quality pastries, desserts, and baked goods under…

Key Responsibilities : Food Prep: Chopping vegetables, preparing sauces, grinding masalas, and portioning ingredients for South Indian dishes. Cooking Assistance: Helping cook,…

Role Overview The Chef Intern assists the kitchen team in daily food preparation, hygiene maintenance, and production support. This role is designed…

Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…

Commis I Tandoor Cuisine ACCOR Mysore, Karnataka Feb 16, 2026

Company Description Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality,…