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commis chef jobs
Jobs 761 - 780 of 11299
  • https://www.mncjobsindia.com/company/accor
    Chef De Partie Indian Curry ACCOR KA, IN Jul 15, 2026

    Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef De Partie ACCOR USA India Jul 15, 2026

    Company Description Fairmont is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Fairmont…

  • Chef De Partie Chef4u HR, IN Jul 15, 2026

    Job Title: Chef de Partie (Indian & South Indian Curries) Location: Gurgaon Job Description: We are looking for an experienced Chef de…

  • https://www.mncjobsindia.com/company/hilton
    Commis II (Gardemanger) HILTON Mumbai, Maharashtra Jul 15, 2026

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • https://www.mncjobsindia.com/company/hilton
    Commis I HILTON Bangalore, Karnataka Jul 15, 2026

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Commis Tandoor Saj Earth Resort KL, IN Jul 14, 2026

    Job Summary Commis Tandoor Assist Chef with tandoor operations. Maintain tandoor temp and cleanliness throughout shift. Job Type: Full time Pay: ₹15,000.00…

  • https://www.mncjobsindia.com/company/accor
    Commis 1 South Indian ACCOR Guwahati, Assam Jul 14, 2026

    Company Description Be a part of global community in hospitality industry. Learning and growth opportunities. Wide range of employee related benefits. Get…

  • Chinese Chef (MALE) Roku Shillong Shillong, ML, IN Jul 14, 2026

    Chinese Chef Job Responsibilities Prepare and cook a variety of Chinese dishes to high standards. Develop and test new recipes to enhance…

  • Key Responsibilities: Assist the Executive Chef in planning and directing food preparation and kitchen operations. Supervise, train, and guide chefs, commis, and…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef De Partie @ibis Navi Mumbai ACCOR Navi Mumbai, Maharashtra Jul 14, 2026

    Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…

  • As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Accepting store deliveries is also…

  • Job Title: Chef de Partie (CDP) Location: The Postcard on the Himalayan Willows, Leh Department: Culinary Employment Type: Full time About The…

  • Position Chef De partie Location Chennai, pallavaram Experiences 5 to 15 yrs Organization Name Taj sats Airline catering limited We are seeking…

  • Job Summary: The Commis I (Continental) is responsible for preparing, cooking, and presenting continental dishes to the highest quality standards. The role…

  • Indian Commis 1 The Fisherman's Wharf Restaurant Vagator, GA, IN Jul 14, 2026

    Job Summary: The Indian Commis 1 is responsible for assisting in the preparation, cooking, and presentation of authentic Indian dishes while maintaining…

  • Goan Commis 1 The Fisherman's Wharf Restaurant Vagator, GA, IN Jul 14, 2026

    Job Summary: The Goan Commis 1 is responsible for assisting in the preparation, cooking, and presentation of authentic Goan dishes, ensuring traditional…

  • Commis II SGS Foods Panaji, GA, IN Jul 14, 2026

    Job Responsibilities: Assist senior chefs in daily food preparation and kitchen operations Prepare ingredients such as vegetables, meats, and spices as per…

  • https://www.mncjobsindia.com/company/grand-mercure
    Commis 2 Tandoor Cuisine GRAND MERCURE Mysore, Karnataka Jul 14, 2026

    Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…

  • Job Summary The Commis I - Continental is responsible for food preparation and cooking of continental dishes. The role requires expertise in…

  • Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant.…