HOTEL CENTRAL PLAZA

A "KST job" typically refers to a Kitchen Steward/Stewarding Team position in the hospitality industry, responsible for maintaining cleanliness and organization in the kitchen, washing dishes and utensils, managing inventory of kitchenware, and supporting kitchen staff with various tasks to…

A Tandoor Chef is responsible for preparing and cooking dishes, such as naan and tandoori chicken, in a traditional tandoor oven. Key duties include marinating meats, managing the oven's temperature, ensuring food quality and hygiene standards, and maintaining a clean…