Additional InformationAlso eligible to apply for Chef de Partie Job Number25160630 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach…
Location: Andheri West Department: Bakery / Pastry Kitchen Reports To: Head Baker Job Overview: We are looking for a skilled and passionate…
Sous Chef Western A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver…
The Executive Sous Chef oversees all kitchen activities, ensuring that food preparation and presentation meet the restaurant's standards. They coordinate various kitchen…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Job Description Reports To: Chef de Cuisine/Executive Chef Supervises: Line Cooks, Stewards General Purpose: A Sous Chef has worked very hard to…
Job Description Reports To: Chef de Cuisine/Executive Chef Supervises: Line Cooks, Stewards General Purpose: A Sous Chef has worked very hard to…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
Sous Chef Western A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver…
Sous Chef(Western) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Job Summary: The Sous Chef is the second in command in the kitchen and plays a crucial role in supporting the Executive…
Department: Indian Cuisine Profile Sous Chef Reports To: Executive Chef / Head Chef Location: Delhi Employment Type: Full time Must know how…
The Sous Chef - Indian Cuisine is responsible for leading and managing the Indian kitchen operations. This role ensures the consistent preparation…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Job Title: Sous Chef Job Summary: The Sous Chef is the second in command in the kitchen and plays a crucial role…
Managing kitchen operations and is responsible for various duties, including overseeing food preparation, managing staff, and ensuring quality and safety standards are…
A Sous Chef (Pastry) will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent…
Job Title: Sous Chef Job Summary:We are seeking a skilled and experienced Sous Chef to join our culinary team. The ideal candidate…