Position: Chef De Partie Place of Work: Kitchen Scope and General Purpose of Job: A Chef de Partie in a restaurant oversees…
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) to join our culinary team. The CDP will be…
South Indian Chef ( CDP ) Key Responsibilities Prepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada,…
Job Title: Executive Chef Location:NH12, Hasadanga, Mayapur, Dhubulia, West Bengal 741140 Job Type: Full Time Department: Food & Beverage / Kitchen Operations…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
Job Description : Job Title: Shawarma Chef Job Description: We are seeking a skilled and experienced Shawarma Chef to join our culinary…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Job Summary: The ideal candidate should be skilled in food preparation, menu planning, and kitchen management while ensuring hygiene and quality standards…
We are seeking a sincere, hardworking, and detail oriented Chef. Chef who can cook North Indian Food. For South Indian food we…
Conti Commi 1,2,3 Assist in the preparation and cooking of continental cuisine (pastas, grills, sauces, salads, etc.). Follow recipes, portion controls, and…
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of…
Maintain kitchen standards: The Chef de Partie is responsible for maintaining high hygiene and safety standards in the kitchen. This involves ensuring…
The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to ensure smooth kitchen operations,…
Roles & Responsibilities - Indian Commi 2 Chef Assist senior chefs in daily kitchen operations and food preparation. Prepare, cut, and marinate…
Roles & Responsibilities - Continental Chef Prepare and cook a variety of continental dishes such as pasta, pizzas, grilled items, sauces, and…
Key Responsibilities Prepare and cook a variety of continental dishes using fresh ingredients and authentic techniques Ensure timely and consistent food presentation…
Keralacafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
Summary: Responsible for preparing high quality pastries, desserts, and bakery items while maintaining consistency, creativity, and hygiene standards in the restaurant kitchen.…
CANDIDATES FROM KERALA IS PREFERRED RESUME/CV WITHOUT PHOTO WILL NOT BE CONSIDERED 1. Station Management Take full responsibility for a specific section…