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demi chef de partie
Jobs 1441 - 1460 of 7947
  • https://www.mncjobsindia.com/company/safran
    Chef de Projets Industriels F/H Safran Dhari, GJ, IN Jun 15, 2025

    SAFRAN ELECTRICAL AND POWER TUNISIA SARL recrute : Safran est un groupe international de haute technologie operant dans les domaines de l'aeronautique…

  • https://www.mncjobsindia.com/company/safran
    Chef de Projet Industrialisation F/H Safran Dhari, GJ, IN Jun 15, 2025

    SAFRAN SEATS TUNISIE recrute : Safran est un groupe international de haute technologie operant dans les domaines de l'aeronautique (propulsion, equipements et…

  • Additional Information Job Number25097750 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Jaipur Tonk Road, Haldighati Gate Sector 8/B, Jaipur, Rajasthan,…

  • Additional Information Job Number 24209667 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C,…

  • Key Responsibilities: • Preparation of Ingredients: Assist in the preparation and cutting of ingredients, following recipes and instructions from senior chefs. •…

  • https://www.mncjobsindia.com/company/safran
    Chef de Projets Industriels F/H Safran Dhari, GJ, IN Jun 14, 2025

    SAFRAN ELECTRICAL AND POWER TUNISIA SARL recrute : Safran est un groupe international de haute technologie operant dans les domaines de l'aeronautique…

  • https://www.mncjobsindia.com/company/hyatt
    Chef De Cuisine Western Hyatt Ahmedabad, Gujarat Jun 13, 2025

    Description:Operational Ensures that all company minimum brand standards have been implemented. Works closely with other employees in a supportive and flexible manner,…

  • https://www.mncjobsindia.com/company/hyatt
    EXECUTIVE SOUS CHEF Hyatt TS, IN Jun 13, 2025

    Summary To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and…

  • Chef de Cuisine Marriott Kolkata, West Bengal Jun 11, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • https://www.mncjobsindia.com/company/accor
    Junior Sous Chef ACCOR Udaipur, Rajasthan Jun 08, 2025

    Company DescriptionRaffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm and…

  • https://www.mncjobsindia.com/company/accor
    Junior Sous Chef ACCOR Udaipur, Rajasthan Jun 07, 2025

    Company DescriptionRaffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm and…

  • Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce high quality meals Measures, mixes, and prepares meal…

  • Sous Chef Thrones Karnal, HR, IN May 31, 2025

    A sous chef (short for sous chef de cuisine, French for "under chef of the kitchen") is the second in command in…

  • Job Description:Travel is a journey. We help make it a joy. Starting with a warm, inviting welcome for all guests, whether traveling…

  • Chef De Cuisine Western Marriott Bangalore, Karnataka May 26, 2025

    Job Description:Job Number 24165888 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru,…

  • Chef de Cuisine Marriott Indore, Madhya Pradesh May 26, 2025

    Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…

  • Chef de Cuisine Continental IHCL GA, IN May 26, 2025

    Job Responsibilities The Sous Chef is accountable for the quality, consistency and production of the restaurant kitchen. The position is required to…

  • Indian curry chef Accodify360 Ajmer, RJ, IN May 26, 2025

    Responsibilities: Prepare and cook a range of authentic Indian curries according to established recipes and quality standards. Manage your designated station in…

  • SOUS CHEF WESTERN Andaz DL, IN May 26, 2025

    Summary Operational Buys available fresh products wherever possible and has limited menus which are changed frequently to ensure the guest is always…

  • • Review banquet event orders (BEO) on a daily basis and make note of any changes. • Brief the banquet kitchen staff…