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  • Company ProfileOceaneering is a global provider of engineered services and products, primarily to the offshore energy industry. We develop products and services…

  • Job Description:Job Number 24182503 Job Category Food and Beverage & Culinary Location The Westin Goa, Survey No 204/1 Sub Division 1, Goa,…

  • Director Data Engineering Publicis Groupe Bangalore, Karnataka May 01, 2025

    \ Company Description Publicis Sapient is a digital transformation partner helping established organizations get to their future, digitally enabled state, both in…

  • Senior DevSecOps Engineer Alcon Bangalore, Karnataka May 01, 2025

    Summary of Position:As the DevOps Lead at Alcon, you will play a pivotal role in shaping our Release Engineering and infrastructure management…

  • is the leading HR technology company in unbiased talent evaluation.With over 15 years in the industry analyzing the needs and demands of…

  • Senior Sous Chef Marriott Kochi, Kerala Mar 05, 2025

    Job Description:Job Number 24113664 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kochi, Maradu, Kochi, Kerala, India Schedule Full Time…

  • Cold Kitchen Commis Chef HILTON Gurgaon, Haryana Mar 05, 2025

    A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently…

  • Executive Chef Four Seasons Hotels Bangalore, Karnataka Mar 05, 2025

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • Executive Chef Four Points by Sheraton Nashik Marriott Nashik, Maharashtra Mar 05, 2025

    Job Description:Job Number 24102693 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Nashik, Gillani hotel project,next to Yashika…

  • Executive Chef Marriott Chennai, Tamil Nadu Mar 05, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Marriott Goa Mar 05, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Indian Marriott Kolkata, West Bengal Mar 05, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Company OverviewInnovative Talent Solutions, headquartered in New Delhi, is a dedicated IT services and consulting firm. Though originally focused on IT, the…

  • Sous Chef (Indian cuisine) Zedass kitchen Delhi, Delhi Mar 04, 2025

    b\'We are looking for an Indian Curry and Tandoor Chef for our restaurant in Delhi, and in Noida.Should be good with Indian…

  • Sous Chef Marriott Goa Mar 04, 2025

    Job Description:Job Number 24111742 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa,…

  • Executive Chef Marriott Madikeri, Karnataka Mar 04, 2025

    Job Description:Job Number 24102796 Job Category Food and Beverage & Culinary Location Coorg Marriott Resort & Spa, Somwarpet Rd, Makkandur Village Post,,…

  • Executive Chef Marriott Ramnagar, Uttarakhand Mar 04, 2025

    Job Description:Job Number 24105530 Job Category Food and Beverage & Culinary Location Jim Corbett Marriott Resort & Spa, Village Dhikuli, Ranikhet Road,…

  • Commis Chef R Cunsultant Bangalore, Karnataka Mar 04, 2025

    Job Title: Commis ChefJob Overview:The Commis Chef supports senior kitchen staff in food preparation and cooking, ensuring high standards of food quality…

  • Job Description:The Sous Chef Bakery is responsible for assisting the Culinary Director and managing the bakery section of the resort\'s kitchen. This…

  • CDP / DCDP (BIRYANI CHEF) foodieto Maharashtra Mar 04, 2025

    About USAt [High end Pan Asian Restaurant at Thane ], Foodieto serve up the best Asian food, but we refer to what…