cleaning and maintaining the cleanliness and appearance of designated areas,often in hospitality setting like hotels or residential facilites.responsiblities include cleaningrooms and comman areas,restocking supplies,reporting maintenace issues, and ensuring guest satisfaction. strong attention to detail,physical stamina, and the ability to work…
Guest service: Greeting guests, taking orders, and ensuring guest satisfaction Table preparation: Setting up tables and stocking them with essentials like cutlery, condiments, and trays Cleaning and sanitation: Maintaining cleanliness and hygiene in the dining area, kitchen, and service areas…
Typically outlines the responsibilities of maintaining , including tasks like cleaning , tidyin and sometimes laundry or dishwashing , in eithe private homes or commercial establishments Job Type: Full time Work Location: In person
A Commis Chef is an entry level culinary professional who assists in food preparation and kitchen operations, learning from more experienced chefs while contributing to the kitchen's efficiency. Job Type: Full time Pay: ₹20,000.00 ₹35,000.00 per month Work Location: In…
Guest service: Greeting guests, taking orders, and ensuring guest satisfaction Table preparation: Setting up tables and stocking them with essentials like cutlery, condiments, and trays Cleaning and sanitation: Maintaining cleanliness and hygiene in the dining area, kitchen, and service areas…
Sales and Negotiation Skills: Proven ability to negotiate contracts, close deals, and build strong client relationships. Communication Skills: Excellent written and verbal communication skills for presentations, client interactions, and sales reporting. Leadership Skills: Ability to lead and motivate a sales…