Job Title: Continental Cook Location: Sage & Lavender Bistro, Chennai Department: Kitchen Reports To: Executive Chef / Sous Chef Job Summary: The…

Responsibilities: Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.) Support Commi 1, Chef de…

Sous Chef Jr (Conti) Marriott International HR, IN Jun 21, 2026

Additional Information Job Number25200071 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Gurugram Downtown, Plot no 27 B, Sector Road, Gurugram…

Commis I ACCOR Chennai, Tamil Nadu Jun 21, 2026

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Commis I Bakery & Pastry ACCOR UP, IN Jun 21, 2026

Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…

Job Summary: The Continental Commis 1 is responsible for preparing and cooking a wide range of continental dishes, including grilled items, pasta,…

Junior Sous Chef Marriott International KA, IN Jun 20, 2026

Additional Information Job Number25136309 Job CategoryFood and Beverage & Culinary LocationMarriott Executive Apartments Bengaluru UB City, 24 Vittal Mallya Road UB City,…

Jr. Sous chef South Indian Marriott International TN, IN Jun 20, 2026

Additional Information Job Number25137828 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu,…

Job Summary: The Indian CDP Chef is responsible for assisting in the preparation, cooking, and presentation of high quality Indian cuisine in…

Job Title: Tandoor Commis I Department: Kitchen Reports To: Tandoor Chef / Sous Chef / Executive Chef Location: Peninsula Redpine Hotel, Mumbai…

Job Title - Staff Cook Level - Commis III Summary The Staff Cook will be responsible for preparing daily meals for the…

Executive Sous Chef IHCL DL, IN Jun 20, 2026

21 Oct 2025 Business Unit: Vivanta New Delhi, Dwarka Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part…

Jr. Sous Chef Marriott International TN, IN Jun 20, 2026

Additional Information Job Number25170465 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018…

Junior Sous Chef Marriott International MH, IN Jun 20, 2026

Additional Information Job Number25172126 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…

Commis II HILTON KA, IN Jun 20, 2026

Commis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

TITLE : Chef de PartieDEPARTMENT : Food & Beverage ProductionREPORTS TO : Sous Chef________________________________________________________________________General Responsibilities: ? Anticipate guest needs wherever possible and…

Job description Job Description: Commis 1 Continental Cuisine (Circle of Crust) Please contact 8847425256 Position Overview: We are seeking a skilled and…

Minimum 3-5 years of experience in continental kitchens, with at least 1 year in a supervisory role. Strong culinary knowledge of continental…

Junior Sous Chef Marriott International MH, IN Jun 19, 2026

Additional Information Job Number25168805 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…

Commis III HILTON Panaji, Goa Jun 19, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…