CHEF DE CUISINE ALL DAY DINING Hyatt MH, IN Jun 03, 2026

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Job Title: Expat Chef - European Cuisine Location: Mumbai, India Job Type: Full time | On site Reporting To: Head of Operations…

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

CDP Level Chef in Indian and Continental Cuisine is required for a 3 Star Hotel at Mapusa City, Goa Key Responsibility: Include…

Executive Chef BARBEQUE NATION HOSPITALITY KA, IN Jun 03, 2026

Executive Chef /Sous Chef Overseeing kitchen operations, Ensuring high quality, Hygienic food production, Maintaining food cost standards, Managing the kitchen team. Job…

Executive Chef HILTON GJ, IN Jun 03, 2026

Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an…

Job Description: Sous Chef - High Volume Operations Location: Artjuna Goa (Main Outlet) Reporting to: Executive Management / Head of Operations Department:…

Position: Head ChefLocation: Private EstateReports to: Estate Manager / Property OwnerRole Overview: The Head Chef will manage all culinary operations of the…

Key Responsibilities : Food Prep: Chopping vegetables, preparing sauces, grinding masalas, and portioning ingredients for South Indian dishes. Cooking Assistance: Helping cook,…

Prepare, cook, and present dishes within your assigned section (e.g., grill, saute, pastry). Follow recipes and specifications to maintain consistency and quality.…

Key Responsibilities Kitchen Operations & Leadership Take full charge of daily kitchen operations in the absence of an Executive Chef. Plan, prepare,…

Sous Chef ACCOR DL, IN Jun 03, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Executive Sous Chef Marriott International KL, IN Jun 02, 2026

Additional Information Job Number25162995 Job CategoryFood and Beverage & Culinary LocationPort Muziris a Tribute Portfolio Hotel Kochi, VIP Road opposite Kochi International…

Chef De Partie ACCOR New Delhi Jun 02, 2026

Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…

Sous Chef (Continental Cuisine) ACCOR Visakhapatnam, Andhra Pradesh Jun 02, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Chef De Partie ACCOR WB, IN Jun 02, 2026

Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…

Chef De Partie ACCOR Pune, Maharashtra Jun 02, 2026

Job Description To report for duty punctually wearing the correct uniform and name badges at all times. Organize shifting in the section…

Continental Chef (Premium Cake & Cafe Lounge) Bangalore (Karnataka) HARLEY'S Fine Baking KA, IN Jun 02, 2026

Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

Key Responsibilities Prepare, cook, and present a wide variety of Indian dishes (North Indian, South Indian, tandoor, curry, and regional specialties) as…

POSITION: Commis Chef - Hot Kitchen (No Borders Cuisine)LOCATION: Centro Hotel, PuneREPORTS TO: CDP / Sous Chef - Hot SectionDEPARTMENT: F&B Production…