Chef de Partie ( Bakery ) HILTON Bangalore, Karnataka Jun 20, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Sous Chef pastry and confectionery Marriott International KA, IN Jun 19, 2026

Additional Information Job Number25172469 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Bengaluru Outer Ring Road, Outer Ring Road, Bengaluru, Karnataka,…

Sous Chef Marriott International Udaipur, RJ, IN Jun 19, 2026

Additional Information Job Number25172395 Job CategoryFood and Beverage & Culinary LocationUdaipur Marriott Hotel, Tiger Hills Badi Road Hawala Khurd, Udaipur, Rajasthan, India,…

Sous Chef Expat Marriott International KA, IN Jun 19, 2026

Additional Information Job Number25202691 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…

Executive Sous Chef Marriott International MH, IN Jun 19, 2026

Additional Information Job Number25203435 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 ScheduleFull…

Sous Chef Marriott International KA, IN Jun 19, 2026

Additional Information Job Number25203424 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…

Demi Chef de Partie HILTON RJ, IN Jun 19, 2026

Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…

Key Responsibilities:Food Preparation & Cooking Assist in preparing ingredients (chopping, marinating, measuring, etc.) for daily operations. Cook and plate dishes under the…

We are seeking a skilled and passionate Sous Chef (South Indian Breakfast) to join our culinary team. Prepare and cook a variety…

Executive Sous Chef Sun N Sand Hotel Shirdi, MH, IN Jun 19, 2026

Kitchen and staff management: Supervise kitchen staff, delegate tasks, and ensure they follow recipes and grooming standards to maintain consistency. Food preparation…

Key responsibilities Staff and kitchen management: Supervise kitchen staff, assist in hiring and training new employees, and create work schedules. Food preparation:…

South Indian CDP Job Role and Responsibilities Station Management: Handle a particular section (e.g., dosa station, tiffin section, curry station, etc.). Ensure…

Demi Chef de Partie ACCOR RJ, IN Jun 19, 2026

Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find…

We're an upcoming premium fine dining restaurant and bar in Bhopal and are looking for an experienced Head Chef to lead our…

Continental Chef (Premium Cake & Cafe Lounge) Hyderabad (Telangana) HARLEY'S Fine Baking TS, IN Jun 19, 2026

Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

Kitchen management: Oversee and supervise the day to day cooking and kitchen operations to ensure everything runs smoothly. Staff supervision: Manage kitchen…

Le Pondy Beach Resort - Where Elegance Meets Serenity Le Pondy is a premier beachfront luxury resort located at the confluence of…

Chef De Partie Indian (Conrad Bengaluru) HILTON Bangalore, Karnataka Jun 19, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Sous Chef Bakery Marriott International WB, IN Jun 18, 2026

Additional Information Job Number25134126 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…

Cook/Chef FROOT COFFEE KL, IN Jun 18, 2026

Responsibilities ? Assist Head Chef in daily kitchen operations ? Prepare and oversee signature dishes - Mandi, Parotta, Alfaham, Shawaya ? Supervise…