CW Hospitality LLP Bangalore Job Description: Chef de Partie - Indian Cuisine Position: Chef de Partie (Indian Cuisine) Department: Kitchen / Culinary…
Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
Key Responsibilities:Food Preparation & Cooking Prepare, cook, and present Continental dishes (soups, sauces, grills, pastas, roasts, salads, etc.) under the guidance of…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables,…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
Participates in the development and implementation of business strategies for the hotel which are aligned with Radisson's overall mission, vision values and…
Demi Chef de Partie Halwai With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…