Kitchen Operations & Food Production Plan and prepare daily menus as per company standards. Ensure timely, high quality food production and presentation.…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Prepare, cook, and present Continental dishes to the highest standards. Manage and oversee the assigned kitchen station efficiently. Ensure proper mise en…
Additional Information Job Number25183806 Job CategoryFood and Beverage & Culinary LocationKochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India, 682024 ScheduleFull…
Additional Information Job Number25184535 Job CategoryFood and Beverage & Culinary LocationThe Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai,…
Job Summary: The Chef de Partie - Continental is responsible for preparing, cooking, and presenting high quality Continental dishes, following the restaurant's…
Job Description: We are hiring 2 Commis II for our kitchen team at Hapur: 1 Commis II - Indian Cuisine 1 Commis…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards,…
Additional Information Job Number25183731 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…
Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…
Key Responsibilities Menu & Quality Control:Collaborates with the Executive Chef to design banquet menus, ensuring high quality food preparation, consistent presentation, and…
Job Title: Commis Chef Continental Cuisine Location: Siddha Wellness Village Job Type: Full time Reports to: Sous Chef/Chef de Cuisine About Us:…
Commis I Chef Bakery A Commis I Chef Bakery is responsible for operating the pastry section of the kitchen to deliver an…
A CDP (Chef de Partie) or "station chef" job description entails managing a specific section of the kitchen, preparing and cooking menu…
Full job description The Directs food preparation and collaborates with executive chef. Helps in the design of the food menu Assists with…
Job Description - Executive Chef Location: Boche Island, Kumbalangi Position: Executive Chef Employment Type: Full time About the Role We are seeking…
Dish preparation and cooking: Prepare and cook dishes for a specific station (e.g., grill, sauces, or desserts) to high quality standards. Staff…
Preparing, cooking and presenting dishes within your speciality. Managing and training any demi chef de parties or commis working with you. Helping…