A Chinese Chef (often referred to as a Chinese Cook or Chinese Cuisine Chef ) is a culinary professional specializing in preparing…
• Qualifications and Requirements:Career Development: As a Commis Chef, you will have the opportunity to grow your culinary skills in a structured…
Job Title: Commis Chef (Commis I / Commis II / Commis III) Department: Food & Beverage / Kitchen Reports To: Chef de…
Job Description JOB PURPOSE Exceed guest expectation in first attempt. EXECUTIVE RESPONSIBILITIES & EMPOWERMENT KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take…
Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Company DescriptionNovotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned…
Company DescriptionNovotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned…
Job Description: Commis Chef - Continental & Indian Tandoor ( 2 POSITIONS ) Position: Commis Chef Specialization: Continental Cuisine and Indian Tandoor…
Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure…
Job Summary : We are seeking a talented and dedicated Commis 2 to join our culinary team, specializing in Indian cuisine .…
Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure…
Job Description • Ensure food philosophy is maintained with a standardised product. • Maintain cost effectiveness by maintaining profitability in all areas.…
Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure…
A chef de partie (CDP) is a line chef who manages a specific kitchen station, such as the grill, pastry, or saute…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
About Us: We are an exciting new seafood and cocktail lounge located in Panaji, blending Goan and Portuguese culinary traditions with a…
Job Title: Commis Chef (I, II, III) Reports to: Chef de Partie / Sous Chef Job Summary: A Commis Chef is an…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…