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Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate…
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Job Title: Demi Chef de Partie (DCDP) Location: Bounce, Bangalore - Orion Mall, Rajaji Nagar Department: Kitchen Reports to: Chef de Partie…
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Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure…
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Company DescriptionNovotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned…
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Company Description\"Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
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Job Summary : We are seeking a talented and dedicated Commis 2 to join our culinary team, specializing in Indian cuisine .…
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Job Description: Commis Chef - Continental & Indian Tandoor ( 2 POSITIONS ) Position: Commis Chef Specialization: Continental Cuisine and Indian Tandoor…
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Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure…
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Company DescriptionNovotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned…
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Company Description Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
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Job Title Commis I - Indian cuisine & AllRounder Chef Location Chawla's 2 , NH 205, Manali Highway, Kiratpur Sahib , Punjab…
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About Us: We are an exciting new seafood and cocktail lounge located in Panaji, blending Goan and Portuguese culinary traditions with a…
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Job Description KEY OPERATIONAL RESPONSIBILITIES Financial Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure…
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We Are Hiring - Continental Section Team (Sous Chef / CDP / DCDP) Location: Tenssel Town (earlier known as Taam Jhaam), Sindhu…
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Job Title: Commis Chef (I, II, III) Reports to: Chef de Partie / Sous Chef Job Summary: A Commis Chef is an…
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A chef de partie (CDP) is a line chef who manages a specific kitchen station, such as the grill, pastry, or saute…
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Key Responsibilities:Food Preparation & Cooking Assist in preparing ingredients (chopping, marinating, measuring, etc.) for daily operations. Cook and plate dishes under the…
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Job Title: Commis Chef - Pan Asian Cuisine Location: Mumbai Company Type: Premium Catering Company Job Overview: We are looking for a…
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Company Description\"Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
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Company Description\"Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
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