ob Description: We are seeking a skilled and passionate Continental Chef CDP to join our culinary team. The ideal candidate must have…
Job Title: Commis Chef Continental Cuisine Location: Blusalzz Collection Siddha Wellness Village Job Type: Full time Reports to: Sous Chef/Chef de Cuisine…
Prepare and cook Indian dishes (both North and South Indian preferred) as per standardized recipes and presentation guidelines. Assist senior chefs in…
Prepare and cook Indian dishes (both North and South Indian preferred) as per standardized recipes and presentation guidelines. Assist senior chefs in…
• Key Responsibilities: • Food Preparation : • Assist in preparing ingredients (mise en place) for various Continental dishes, focusing on salads,…
Job Description: Commis Chef Location: Oxygen Palolem, Goa Department: Food & Beverage Reports to: Chef de Partie/Sous Chef Role Summary: The Commis…
The Commis 1 is an entry level position in the kitchen and plays an essential role in assisting senior kitchen staff with…
Job Title: Senior chef • DCDP • CDP Job Brief: • Demi - chef - de - partie (DCDP) / Chef de…
ob Summary: The Sous Chef is responsible for assisting the Executive Chef in managing the daily kitchen operations, ensuring the highest standards…
Summary To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and…
Job Title: Sous Chef Location: Vadodara, Gujarat Company: Nitzana (Healthy Food, Healthy Life) Company: Nitzana Job Summary: Nitzana is seeking a dedicated…
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
Hotel Spectrum, owned by Spectrum Projects , has been a prominent name in hospitality since 2015. Located in the heart of Berhampur,…
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Job Summary:The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to oversee kitchen operations,…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…