Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

Position Titles: Sous Chef - Bakery Chef de Partie (CDP) - Bakery Location: Jaipur, Delhi, Gurugram Department: Bakery / Kitchen Reports To:…

Department: Indian Cuisine Profile Sous Chef Reports To: Executive Chef / Head Chef Location: Delhi Employment Type: Full time Must know how…

Sous Chef Banquet (Conrad Bengaluru) HILTON Bangalore, Karnataka Aug 01, 2025

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Job Summary:The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to oversee kitchen operations,…

Are you a passionate and skilled culinary professional ready to take your career to the next level Join our dynamic team at…

Job Title: Head Chef Location: Coimbatore Reports To: General Manager / F&B Manager Experience Required: Minimum 5 years in a similar leadership…

Sous Chef Western HILTON KA, IN Aug 01, 2025

Sous Chef Western A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver…

Senior Sous Chef Marriott International KL, IN Jul 31, 2025

Additional Information Job Number25090345 Job CategoryFood and Beverage & Culinary LocationCourtyard Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi, Kerala, India,…

A sous chef (short for sous chef de cuisine, French for "under chef of the kitchen") is the second in command in…

Japanese Cuisine Chef (CDP/Sous chef level) Four Seasons Hotels Bangalore, Karnataka Jul 31, 2025

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

Job Title: Sous Chef Job Summary: The Sous Chef is the second in command in the kitchen and plays a crucial role…

Junior Sous Chef - Le Royale Palace Location: Le Royale Palace, No. 26 Thirunnalar Road, Dharmapuram, Patchure, Karaikal Job Type: Full time…

Menu Planning & Development: Design and develop authentic Kerala cuisine menus with a focus on traditional flavors, regional specialties, seasonal ingredients, and…

Executive Sous Chef HILTON Bangalore, Karnataka Jul 30, 2025

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Managing kitchen operations and is responsible for various duties, including overseeing food preparation, managing staff, and ensuring quality and safety standards are…

Assist the Sous Chef and Head Chef in the preparation and execution of authentic Italian dishes, including pasta, risotto, antipasti, meat, fish,…

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will…

European Sous Chef will be second in command in the kitchen, supporting the executive chef in managing daily operations, menu creation, and…