Innovative Talent Solutions
Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teaches preparation according to well defined recipes and follows up and discusses ways of constantly improving the cuisine at the…
Cleaning and setting up of the restaurant and tables as per SOP. Stocking serving stations with napkins, crockery, cutlery, salvor/ trays, and condiments, and assisting the staff with all aspects of service. Assisting with mise en place of the restaurant…
Requirements Excellent communication skills Good personality Costing Creating new menus Should have excellent knowledge of liquors & cocktails Should be able to do Research & Development. Knowledge of different cocktail making methods Location: Chandigarh Brand: Hyatt Centric foundit
We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality…
CDP /DCDP Mediterranean Pre opening in CHANDIGARH Job brief We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chefs recipes and specifications. Your work will be an…
We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas…
Requirements Excellent communication skills Good personality Costing Creating new menus Should have excellent knowledge of liquors & cocktails Should be able to do Research & Development. Knowledge of different cocktail making methods Location: Chandigarh Brand: Hyatt Centric Expertia AI Technologies
Sous Chef Experienced in PAN Asian cuisine Brand ITC Welcome Hotel, Dwarka, New Delhi Good communication skills Good plating skills Should be able to lead the team. Brands: Olive group, AZure hospitality, JW marriot, Oberoi. should have thorough knowledge of…
We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality…
BANJARA, MULTICUISINE RESTAURANT REQUIRE HEAD CHEF A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and checking and approving dishes before…
Chef de Partie Job Description Tasks and responsibilities 1. To run and supervise any kitchen section to the required standards set by the Head Chef 2. To ensure all preparation of the designated section is complete and ready for each…
Chef de Partie or sous chef or junior sous from ASIAN background URGENT Job Description Tasks and responsibilities 1. To run and supervise any kitchen section to the required standards set by the Head Chef 2. To ensure all preparation…
Maintain up to date customer database and records in the system Sales and Service Reminder call to customers as per process Take appointments during Sales and Service Reminder calls and update the system Post Sales and Service Feedback calls to…
We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality…
We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality…
We are looking for a licensed Pediatrician to examine and treat little patients and help in preventing diseases and illness complications. The work of a physician can be both difficult and demanding, and even more so when it comes to…
We are looking for an experienced and qualified Head Chef to organize the kitchens activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality…
BANJARA, MULTICUISINE RESTAURANT REQUIRE HEAD CHEF A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and checking and approving dishes before…
Job brief We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers needs and expectations. Compensation includes salary and tips. Responsibilities Prepare alcohol…
Captains for Upstairs Club at ITC Welcom Hotel Bella Vista, Panchkula. Sectot 5, Panchkula Indian, Italian and Oriental Cuisine Job Description for Restaurant Captain Position Title: Restaurant Captain Reports To: Restaurant / Asst F&B Manager Position Summary: As a restaurant…
BANJARA, MULTICUISINE RESTAURANT REQUIRE HEAD CHEF A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and checking and approving dishes before…
Steward Job Description We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in…
Restaurant Manager for Upstairs Club at ITC Welcom Hotel Bella Vista, Panchkula. Sectot 5, Panchkula Indian, Italian and Oriental Cuisine Job brief We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a…
Chef de Partie Job Description Tasks and responsibilities 1. To run and supervise any kitchen section to the required standards set by the Head Chef 2. To ensure all preparation of the designated section is complete and ready for each…
A leading chain of premium Resto Bakery and cake shop in Chhatarpur , New Delhi is looking to hire dynamic and experienced restaurant and outlet managers for its outlets in Delhi. It has outlets across NCR and people with previous…
Head Chef European / Mediterranean for Chandigarh Head Chef Responsibilities Include Controlling and directing the food preparation process and any other relative activities Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings Approving…
BANJARA, MULTICUISINE RESTAURANT REQUIRE HEAD CHEF A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and checking and approving dishes before…
EUROPEAN / MEDITERRANEAN SOUS CHEF Job brief We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chefs specifications and guidelines. The successful candidate will employ its culinary and managerial…
Head Chef European / Mediterranean for Chandigarh Head Chef responsibilities include: Controlling and directing the food preparation process and any other relative activities Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings Approving…
Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teaches preparation according to well defined and follows up and discusses ways of constantly improving the cuisine at the property.…
A leading chain of premium Resto Bakery and cake shop in Chhatarpur , New Delhi is looking to hire dynamic and experienced restaurant and outlet managers for its outlets in Delhi. It has outlets across NCR and people with previous…
Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teaches preparation according to well defined and follows up and discusses ways of constantly improving the cuisine at the property.…
BANJARA, MULTICUISINE RESTAURANT REQUIRE HEAD CHEF A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and checking and approving dishes before…
Cleaning and setting up of the restaurant and tables as per SOP. Stocking serving stations with napkins, crockery, cutlery, salvor/ trays, and condiments, and assisting the staff with all aspects of service. Assisting with mise en place of the restaurant…
The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and…
We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers needs and expectations. Compensation includes salary and tips. Prepare alcohol or non alcohol…
Restaurant Name: CHO Vietnamese Restaurant, Mehrauli, New Delhi Should have worked in Restaurant. Minimum 1 3 years of experience Manage Kitchen Salary as per caliber Expertia AI Technologies
We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas…
Brand: Neha Snacks, Leh Main Market, Ladakh (J&K) Accomodation provide on sharoing basis Must have 3 years of experience as a assistant restaurant manager someone who knows the basic of service and can make SOPs keep the team motivated and…