Job Summary: The Steward ensures smooth kitchen and dining operations by maintaining cleanliness, hygiene, and organization of kitchen, dish?washing and service areas. Their role includes washing and sanitizing utensils, cutlery, glassware and cookware; cleaning and maintaining kitchen surfaces and equipment;…
Job Summary: The Room Attendant is responsible for ensuring that guest rooms and assigned hotel areas are maintained to the highest standards of cleanliness, comfort, and presentation. They prepare rooms before guest arrival and after departure, perform thorough cleaning and…
Job Title: Accounts Associate Department: Finance & Accounts Experience: 1 2 years with Hotel Industry Reports To: Finance Head Job Summary: The Accounts Associate supports the finance team by managing daily accounting tasks such as data entry, invoice processing, ledger…
Job summary: The Field Sales Executive drives new business and revenue growth by identifying, pursuing, and closing sales opportunities for hotel rooms, events, and services. This role involves building and maintaining relationships with corporate clients, travel agencies, event planners, and…
Position: Demi Chef de Partie – Indian Section Department: Kitchen Reporting to: Executive Chef Job Summary The DCDP – Indian Cuisine is responsible for assisting in the preparation, cooking, and presentation of authentic Indian dishes. The role involves ensuring consistency…
Job Responsibilities: Prepare and cook traditional Indian dishes, including curries, biryanis, dals, and tandoori items like kebabs, naan, and tikka. Operate and maintain the tandoor oven properly, ensuring consistent cooking temperatures and safety standards. Follow recipes and presentation standards as…
Job Summary: The Electrician ensures safe and efficient operation of all electrical systems and fixtures across the hotel. This role involves routine inspections, preventive maintenance, fault?finding and repairs of wiring, lighting, sockets, panels, and equipment. The Electrician responds promptly to…
Job Summary: The Storekeeper is responsible for managing the hotel’s inventory by receiving, storing, and issuing food, beverages, and operational supplies. The role ensures accurate stock records, maintains proper storage conditions, follows FIFO practices, and coordinates with departments to meet…
Job Summary: The Sous Chef plays a key leadership role within the hotel’s culinary department, supporting the Executive Chef in managing all kitchen operations across dining outlets, banquets, and room service. We are looking for a passionate and skilled Sous…
Job Summary EDP Executive / Associates a hotel is responsible for managing and maintaining the property’s information systems and digital records. The role includes overseeing hotel management software, ensuring accurate data entry, generating reports, supporting IT operations, and facilitating smooth…
Job Summary: The Security Supervisor is responsible for overseeing and managing the security operations of the organization, ensuring the safety of personnel, property, and assets. This role involves supervising security staff, monitoring surveillance systems, conducting risk assessments, implementing security protocols,…
Job Summary: The Security Supervisor is responsible for overseeing the day to day operations of the resort’s security department. This includes supervising security personnel, ensuring guest and staff safety, enforcing security protocols, and coordinating emergency response procedures. The ideal candidate…
Role Overview:The Accounts Executive will be responsible for managing day to day accounting operations, ensuring accuracy in financial reporting, and supporting compliance requirements. The ideal candidate should bring solid accounting expertise, preferably from the hotel or service industry, and be…
Job Title: Front Office Associate Job Location: Sernabatim, Goa Company: Regenta Baywatch Resort Goa Title: Front office Associate Job Type: Full time Job Description: We are seeking a motivated, friendly, and professional Front Office Associate to be the first point…
Job Title: Junior Sous Chef – Indian CuisineJob Summary: We are looking for a passionate and skilled Junior Sous Chef – Indian Cuisine to join our kitchen team. You will support the Sous Chef and Head Chef in preparing authentic…
Position: Commi 1 – Indian & Tandoor Department: Kitchen Reports to: Chef de Partie / Sous Chef / Head Chef Job Responsibilities: Prepare and cook traditional Indian dishes, including curries, biryanis, dals, and tandoori items like kebabs, naan, and tikka.…
Job Title: Sales Manager – Hospitality Industry Location: Bengaluru, India Department: Sales & Marketing Reports To: General Manager / Director of Sales Industry: Hospitality / Hotel / Travel & Tourism Job Overview: We are seeking a dynamic and results oriented…
Job Title: Sales Manager – Hospitality Industry Location: Bengaluru, India Department: Sales & Marketing Reports To: General Manager / Director of Sales Industry: Hospitality / Hotel / Travel & Tourism Job Overview: We are seeking a dynamic and results oriented…
Job Summary: The Security Supervisor is responsible for overseeing the day to day operations of the resort’s security department. This includes supervising security personnel, ensuring guest and staff safety, enforcing security protocols, and coordinating emergency response procedures. The ideal candidate…
Job Title: Security Supervisor Department: Security Reports To: Security Manager / Operations Manager / Site Manager Location: Baywatch Resort, Senarbatim, Goa Employment Type: Full time / Part time / Shift based Job Summary: The Security Supervisor is responsible for overseeing…