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As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training,…
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Key Responsibilities Assist Commis I, DCDP, and CDP in preparing Indian dishes such as gravies, curries, kebabs, tandoor items, rice, and breads.…
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About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
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Job Description - Project Based Chef Position Title: Project Chef (Contract / Project Based) Department: Culinary / Food Development Reports To: Project…
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Job description Job Description - Food Technologist Position Overview The Food Technologist will be responsible for supporting kitchen operations by applying food…
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We are continuously on the lookout for exceptional Private Chefs who can bring warmth, artistry, and precision into the homes of our…
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We are continuously on the lookout for exceptional Private Chefs who can bring warmth, artistry, and precision into the homes of our…
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We are continuously on the lookout for exceptional Private Chefs who can bring warmth, artistry, and precision into the homes of our…
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1. Menu & Recipe Development Develop and design new menu items aligned with brand standards and customer preferences. Standardize recipes and ensure…
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Chef Job Description: We are seeking a skilled Chef . Candidates must be available to work on Sundays, with compensatory off days…
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Healthy Being is a modern healthy food restaurant focused on creating delicious, nutritious, and well balanced meals. Our mission is to make…
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Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Job Summary: We are looking for a skilled and passionate Chinese Chef to join our culinary team. The ideal candidate will specialize…
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CHEF / SOUS CHEF – KERALA SEAFOOD CUISINE TASTETATION VENTURES - (ATTUTHEERAM RESTURANT) Vaikam, KL, IN Jun 04, 2026
Experience Required: 5?15 years in the hotel / restaurant industry, with significant seafood & Kerala cuisine experience Start Date: [As soon as…
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Job Summary: We are looking for a skilled and experienced Chef de Partie (CDP) specializing in Chinese and Continental cuisine to join…
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Job Summary: We are hiring a dedicated and skilled Commis 1 Chef with experience in Chinese and Continental cuisine. The ideal candidate…
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Additional Information Job Number25164583 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…
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OVERVIEW ON COMPANY PROFILE: Touchstone Foundation Visakhapatnam is an independent charitable trust running a community central kitchen for serving breakfast and lunch…
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South Indian and North Indain Commis Chef 1. Provide the highest and most efficient level of hospitality service to the hotel guests.…
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Job Title: Chinese Commis I Location: Kolkata, India (7044477004) Job Overview: We are seeking an experienced and passionate Chinese Commis I with…
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