Job Summary The Kitchen Team Member at Kannu Ki Chai is responsible for preparing and serving quality products, maintaining strong product knowledge, handling customers with a positive attitude, and operating kitchen equipment such as the KKC Tea Maker, fryer, and…
1. Operations Management Manage complete shift operations (opening, mid shift, and closing). Ensure SOP compliance for kitchen, counter, service, and hygiene. Monitor product quality, taste consistency, and presentation. Ensure availability of all menu items during shift hours. 2. Team Handling…
Job Summary The Cafe Admin & HR Manager will oversee all human resources functions and administrative operations for the café to ensure smooth daily functioning, employee satisfaction, compliance with policies/laws, and a productive work environment. This role combines HR expertise…
Design & Planning Prepare concept designs and layouts as per brand and operational requirements Develop floor plans, furniture layouts, and space planning Design interior elevations and sections Create 3D views / walkthroughs for design visualization Working Drawings & Technical Documentation…
1) Daily production planning 2) Need to check quality parameters of manufacturing material and inward raw and finished products and frozen material with maintaining documentation part 3) Need to maintain 15 days of tea production stock for buffer 4) Check…
Key Responsibilities1. Project Planning & Execution Plan and manage end to end café setup projects (new outlets, renovations, expansions). Prepare project timelines, milestone lists, layouts, and checklists. Ensure all tasks are executed within deadlines. 2. Vendor & Contractor Coordination Coordinate…
Recording daily financial transactions, including making journal entries and updating the general ledger. Maintaining and updating financial data in accounting systems and databases. Processing invoices, expense reports, and payments (Accounts Payable*). Assisting with recording and tracking money owed to the…
Establish and maintain business relationships with key stakeholders in corporate offices, religious and social institutions, educational entities, and health organizations. Identify and pursue new business opportunities in line with Kannu Ki Chai’s growth objectives. Develop customized proposals, negotiate contracts, and…
Establish and maintain business relationships with key stakeholders in corporate offices, religious and social institutions, educational entities, and health organizations. Identify and pursue new business opportunities in line with Kannu Ki Chai’s growth objectives. Develop customized proposals, negotiate contracts, and…
Prepare 2D drawings, detailed layouts, and working drawings for outlets, interiors, and site works. Convert design sketches and concepts into technical drawings using AutoCAD and related software. Create floor plans, elevations, sections, furniture details, and service layouts (electrical, plumbing, HVAC,…
1. Menu & Recipe Development Develop and design new menu items aligned with brand standards and customer preferences. Standardize recipes and ensure consistent taste and presentation across all outlets. Innovate seasonal or promotional menu items to enhance sales and customer…
1. Accounting & Bookkeeping Manage day to day accounting operations including accounts payable, receivable, bank reconciliation, and general ledger. Ensure timely posting of entries in Tally/ERP system. Supervise outlet and head office cash flow & expense tracking. 2. Financial Reporting…
1. Payroll Management Prepare and process monthly payroll for all employees accurately and on time. Maintain attendance, leave, overtime, and deduction records. Handle salary revisions, arrears, and full & final settlements. Ensure compliance with PF, ESI, PT, TDS, and other…
Key Responsibilities: Area Activities Planning & Coordination • Review drawings, plans, and specifications and ensure they are understood. Develop a detailed schedule for all interior work (civil, electrical, plumbing, carpentry, lighting, furnishing, finishes etc.). Coordinate with design team and architects…
Key Responsibilities: 1. Leadership & Supervision: · Lead, train, and motivate team members during each shift to achieve high standards of customer service, quality, and operational efficiency. · Delegate tasks appropriately, ensuring that staff members are clear on their responsibilities…
Key Responsibilities: 1. Leadership & Supervision: · Lead, train, and motivate team members during each shift to achieve high standards of customer service, quality, and operational efficiency. · Delegate tasks appropriately, ensuring that staff members are clear on their responsibilities…
Kannu Ki Chai is seeking a motivated and presentable Business Development Executive fluent in English and Hindi to join our team. The candidate will be responsible for engaging with decision makers in corporates, religious and social organizations, educational institutions, and…
The Inventory Associate is responsible for maintaining accurate inventory records and ensuring the efficient flow of goods in and out of the QSR warehouse. This role involves receiving, organizing, and tracking stock, as well as assisting in inventory audits and…
The Corporate Chef will lead the culinary function of the QSR brand, ensuring consistency, innovation, food quality, safety, and cost efficiency across all outlets. Responsible for menu development, kitchen training, food cost management, and driving culinary excellence to support brand…
The Accounts Head will be responsible for leading the finance & accounts function for the QSR business. This role will ensure accurate financial reporting, strong internal controls, statutory compliance, cost optimization, and strategic financial planning to support rapid expansion and…
To manage, maintain, and analyze operational and financial data for Kannu Ki Chai, QSR brand, ensuring accurate and timely reporting to support decision making, improve efficiency, and track performance across outlets. Key Responsibilities Data Collection & Management Collect daily, weekly,…
The Accountant is responsible for managing and overseeing the financial and accounting operations within the Quick Service Restaurant (QSR) environment. This includes ensuring accurate financial reporting, maintaining accounting records, managing accounts payable/receivable, reconciling statements, and assisting with budgeting and financial…