Key Responsibilities: Prepare and cook high quality dishes within the assigned kitchen section (e.g., Indian, Continental, Tandoor, Bakery, or Garde Manger). Ensure…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Additional Information Job Number25201574 Job CategoryFood and Beverage & Culinary LocationLe Meridien Ahmedabad, Ramdev Nagar Cross Road, Satellite, Ahmedabad, Gujarat, India, 380015…
Chef De Cuisine (Western Cuisine) A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Key Responsibilities Kitchen Operations & Leadership Take full charge of daily kitchen operations in the absence of an Executive Chef. Plan, prepare,…
Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work…
Key Responsibilities: Kitchen Management: Oversee daily kitchen operations, manage workflow, and maintain cleanliness and health standards. Staff Leadership: Train, schedule, discipline, and…
Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
Additional Information Job Number25134140 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
Additional Information Job Number25198988 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…
Key responsibilities of a Chinese Sous Chef: Assisting the Executive Chef:Supporting the Executive Chef in all kitchen operations, including menu planning, food…
Additional Information Job Number25133918 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
Preparing Baked Goods: Creating a wide variety of items such as cakes, cookies, pies, tarts, pastries, and bread, often following established recipes…
The Commis Chef assists in daily kitchen operations by preparing food items as per standard recipes, maintaining hygiene, and supporting senior chefs…
Job Title: North Indian / Chinese Cook Location: Nature Resorts & Stays India Pvt. Ltd. (Various Properties in The Nilgiris) Department: Kitchen…
Job Description Prime Function: Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Novotel Kochi Infopark standards are…
Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work…