Additional Information Job Number25201574 Job CategoryFood and Beverage & Culinary LocationLe Meridien Ahmedabad, Ramdev Nagar Cross Road, Satellite, Ahmedabad, Gujarat, India, 380015…
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest…
Additional Information Job Number25134126 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
Additional Information Job Number25134829 Job CategoryFood and Beverage & Culinary LocationThe Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, 400063 ScheduleFull…
Additional Information Job Number25167225 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India,…
Key Responsibilities: Prepare and cook high quality dishes within the assigned kitchen section (e.g., Indian, Continental, Tandoor, Bakery, or Garde Manger). Ensure…
Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
Additional Information Job Number25134140 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant.…
Additional Information Job Number25198988 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
The Commis Chef assists in daily kitchen operations by preparing food items as per standard recipes, maintaining hygiene, and supporting senior chefs…
Additional Information Job Number25133918 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…
Additional Information Job Number25166293 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…
Job Title: South Indian Commis 1 (Commi 1) Department: Kitchen Reports To: Chef de Partie / Sous Chef / Executive Chef Job…
Key responsibilities of a Chinese Sous Chef: Assisting the Executive Chef:Supporting the Executive Chef in all kitchen operations, including menu planning, food…
Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work…
Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work…
Preparing Baked Goods: Creating a wide variety of items such as cakes, cookies, pies, tarts, pastries, and bread, often following established recipes…
Key Responsibilities: Kitchen Management: Oversee daily kitchen operations, manage workflow, and maintain cleanliness and health standards. Staff Leadership: Train, schedule, discipline, and…