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executive sous chef jobs
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  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International Udaipur, RJ, IN Mar 09, 2026

    Additional Information Job Number25172734 Job CategoryFood and Beverage & Culinary LocationUdaipur Marriott Hotel, Tiger Hills Badi Road Hawala Khurd, Udaipur, Rajasthan, India,…

  • https://www.mncjobsindia.com/company/accor
    Pastry Chef ACCOR Visakhapatnam, Andhra Pradesh Mar 09, 2026

    Job Description We are seeking a talented and experienced Sous Chef specializing in bakery operations to join our culinary team in Visakhapatnam,…

  • About the Property Casino Hotel, located on Willingdon Island in Kochi, is part of the CGH Earth portfolio -- a well regarded…

  • Additional Information Job Number25141442 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…

  • CDP Chef The Baywatch Resort, Goa Colva, GA, IN Mar 08, 2026

    Job Title: Chef de Partie (CDP) Department: Kitchen / Food Production Reports To: Sous Chef / Executive Chef Job Summary The Chef…

  • https://www.mncjobsindia.com/company/accor
    Sous Chef ACCOR TN, IN Mar 08, 2026

    Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

  • Additional Information Job Number25175812 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…

  • https://www.mncjobsindia.com/company/accor
    Sous Chef ACCOR Pullman, WA Chennai, Tamil Nadu Mar 08, 2026

    Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

  • Sous Chef Thyme & Whisk MH, IN Mar 07, 2026

    Menu Development & Food Production: Collaborate with the head chef on menu creation and new dish development, ensuring high quality, consistent, and…

  • Sous Chef PULLMAN TN, IN Mar 07, 2026

    Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

  • https://www.mncjobsindia.com/company/accor
    Pastry Chef ACCOR AP, IN Mar 06, 2026

    Job Description We are seeking a talented and experienced Sous Chef specializing in bakery operations to join our culinary team in Visakhapatnam,…

  • Additional Information Job Number25138024 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Jaipur, Jai Singh Highway, Jaipur, Rajasthan, India, 302016 ScheduleFull…

  • Additional Information Job Number25169943 Job CategoryFood and Beverage & Culinary LocationHyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International KA, IN Mar 05, 2026

    Additional Information Job Number25203424 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…

  • Sous Chef The Serai, Coffee Day Hotels and Resorts Heggadadevankote, KA, IN Mar 05, 2026

    Key Responsibilities Operational Support Assist the Executive Chef in managing daily kitchen operations across all resort outlets. Supervise food preparation, cooking, and…

  • Chef de Partie (CDP) Company: Bastian Hospitality Pvt. Ltd. Reports To: Sous Chef / Executive Chef Employment Type: Full time About Bastian…

  • Head Chef ( Mumbai ) Tigerly Corp KL, IN Mar 04, 2026

    Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…

  • Sous Chef Spring Valley Spa Resort by DLS Hotels, Rishikesh, UL, IN Mar 04, 2026

    Key responsibilities Staff and kitchen management: Supervise kitchen staff, assist in hiring and training new employees, and create work schedules. Food preparation:…

  • Sous Chef DLS HOTELS Rishikesh, UL, IN Mar 04, 2026

    Key responsibilities Staff and kitchen management: Supervise kitchen staff, assist in hiring and training new employees, and create work schedules. Food preparation:…

  • Kitchen management: Oversee and supervise the day to day cooking and kitchen operations to ensure everything runs smoothly. Staff supervision: Manage kitchen…