-
-
Continental DCDP Manas Lifestyle Resort & Mystic Valley Spa Resort Igatpuri Igatpuri, MH, IN Feb 18, 2026
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant.…
-
Prepare, cook, and present dishes across different cuisines (Indian, Continental, Chinese, South Indian.) as per menu or event requirements. Assist in menu…
-
Food & Beverage Production: CDP (Indian, Chinese, Continental, Bakery Siara Hotels & Resorts Modasa, GJ, IN Feb 18, 2026We have a warm and tightly knit community of employees who play a crucial role in maintaining the quality of services we…
-
Company Description Novotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well…
-
Company Description "Why work for Accor? 8 Weekly off in a month. We are far more than a worldwide leader. We welcome…
-
Job Responsibilities: Prepare and cook traditional Indian dishes, including curries, biryanis, dals, and tandoori items like kebabs, naan, and tikka. Operate and…
-
Additional Information Job Number25195067 Job CategoryFood and Beverage & Culinary LocationLe Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India,…
-
Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard…
-
The Commis - Continental is responsible for assisting in the preparation, cooking, and presentation of Continental dishes in a cloud kitchen setup.…
-
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant.…
-
-
CDP - Chinese Kitchen (Job Description) Position: Chef de Partie - Chinese Cuisine Department: Kitchen Reports to: Sous Chef / Head Chef…
-
Food Preparation: Prep vegetables, meats, fish; prepare sauces, garnishes, and other dish components. Cooking Assistance: Assist senior chefs (Chef de Partie, Sous…
-
12 Dec 2025 Business Unit: Taj Skyline, Ahmedabad Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
-
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
-
CAPTAIN, Waiter, Waitress, foodrunner, COMMIS1, CDP, SOUS CHEF Kanary restaurant KL, IN Feb 17, 2026
The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and…
-
Oru Cutting Cafe is a beloved cafe restaurant in Hosur, known for its delicious and affordable food. For the past 5 years,…
-
Job Description To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef…
-
JOB SCOPE SUMMARY Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in…
-
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team.…
-
Additional Information Job Number25130351 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India,…
-
