-
-
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
-
Sous Chef Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
-
Job Title Sous Chef Job Location Malviya Nagar, New Delhi Job Summary The Sous Chef supports the Executive Chef in managing all…
-
Sous Chef(Western) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
-
Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
-
Job Summary: The Sous Chef plays a key leadership role within the hotel's culinary department, supporting the Executive Chef in managing all…
-
Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…
-
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
-
Job Title: Sous Chef Location: Connaught Place, Delhi Company: UK Based Hotel Salary: ₹1,80,000 per month Age: 23-27 years Job Summary: We…
-
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
-
-
Join Our Team at Hamlet Resort! Location: Hamlet Resort Industry: Hospitality & Resort Operations Website: www.thehamlet.club Insta @ thehamletresort We are expanding…
-
Job Title: Sous Chef - Central Kitchen (Sweets, Snacks & Pickles) Location: Bangalore Department: Central Kitchen Operations Reports To: Operations Manager Role…
-
Role Overview The Sous Chef will assist the Head Chef in menu execution, kitchen operations, and team supervision. They will be responsible…
-
We are looking for a sous chef Following Job responsibility of a sous chef includes but not limited to: Menu planning: Developing…
-
Sous Chef & Continental Chef - Beach Lounge Restaurant We are hiring experienced chefs to join our beachfront restaurant team. Requirements &…
-
Sous Chef (Indian Cuisine) assists the Executive Chef in overseeing all kitchen operations, focusing primarily on Indian cuisine. The role involves menu…
-
Martin's Harbour is one of Kochi's emerging seafood focused casual dining brands. We run a tight, quality driven kitchen with standardized recipes,…
-
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
-
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the…
-
CHEF / SOUS CHEF – KERALA SEAFOOD CUISINE TASTETATION VENTURES - (ATTUTHEERAM RESTURANT) Vaikam, KL, IN Feb 14, 2026
Experience Required: 5?15 years in the hotel / restaurant industry, with significant seafood & Kerala cuisine experience Start Date: [As soon as…
-